In the tradition of the great Jacques Cousteau, two young Frenchmen have been crisscrossing the world’s oceans documenting their most marvelous encounters in a book. But the book is not just an ode to the beauty of the deep; it is a warning about the impact humans have had on this largely unknown world.

New York based French chef Daniel Boulud brings his refined French culinary skills to that most typical American dish, the hamburger. Discover the secrets that make this burger the most expensive in the world.

Like old cheese and old wine, old wood is in high demand when it comes to building new chalets. A modern cabin built of ancient wood provides the perfect balance of the old and the new.

The number of French students interested in studying Chinese has soared in French high schools in the last ten years. Though it is currently offered mostly by elite schools, the French government hopes to make it more accessible to all schools in years to come.

Twenty-eight years ago, Frenchman Michel Garcia fell in love with Easter Island, home of clear blue water and the breathtaking moai. Since then he’s kept busy as a diving instructor and doting father, and he even found time to discover a new species of shellfish!

At nightfall in Gstaad, the preeminent ski resort in the Alps, a privileged few among the stars and high society can listen to the most popular classical musicians in the world…

Le Journal reports on the birth of first male heir in the Japanese royal family in over forty years. Spoiler alert: His name is Hisahito, and he's doing quite well these days.

The largest Arabic TV network, Al Jazeera has been making its own headlines since 2001, for the depth and breadth of its coverage. This report from 2006 details the network’s evolution. Since then, Al Jazeera’s voice in international broadcasting has only become stronger.

Opening night in Casablanca for the movie Indigènes (English title "Days of Glory") provided a special opportunity for some of the subjects of the film to reflect upon their past, and for Moroccans and the French to talk about their future.

The French lumber market sees a long-awaited recovery, after “the storm of the century.” Time to heat up that new log cabin with a crackling fire in the fireplace.

A blade fell off a wind turbine, causing a bit of alarm amongst nearby residents. Perhaps it’s time for an upgrade?

Good news for lovers of luxury footwear—but even more so for the work force of the French town Romans: the factory of designer brand Charles Jourdan will reopen its doors (after being forced to close several months prior) thanks to an investment from a Costa Rican firm.

The young and the old are always the most severely affected by crises – a fact illustrated by this demonstration, in which the elderly clamor for emergency measures so they can make ends meet.

How should a restaurant owner go about finding the right recipe for passing on the increasing cost of basic ingredients to the customer? By math or by witchcraft?

Those of us who live in the United States are used to being able to buy some medications right off the shelves. But in France, until very recently, you weren’t able to purchase painkillers without first speaking to a pharmacist. Now certain painkillers are available on a self-serve basis, but are pharmacists ready for this change?