Meet Pierre Carl and take a tour around his Montreal sports shop, called D’un sport à l’autre (which means “from one sport to another”). Bikes are the top-seller in summer, but you’ll see they have fun stuff for any season!

We hear a bit more from the lovely Pascale: on her beginnings in the musical world (she started early), her new album, and her music’s special combination of rhythm and soul.

French-Canadian singer-songwriter Pascale—who prefers to introduce herself in verse rather than give the usual “hello my name is”—tells us of the importance of maintaining optimism and lightness in the face of hardship.

Hugo Bonneville talks about the relationship between music and money, the success of his first album, and offers us all the sound advice to take a good long look at ourselves.

Meet troubadour Hugo Bonneville, a socially aware singer-songwriter whose love of words makes his lyrics pure poetry. Hugo shares with us what being a musician means to him.

Feast your eyes on some of the finest organic produce Quebec has to offer! Farmer François shows us all the best of November’s fruits and vegetables — from the staples, like apples, potatoes, and garlic, to the less usual offerings, like black eggplant and kohlrabi.

The lovely singer tells us in franglais about franglais. She discusses her experiences growing up bilingual in Quebec, her international travels, and why it’s not always a good idea to tell someone if you’ve ripped your pants…

From dreams to reality, putting forth “a little bit of energy each day,” Annie Chartrand, a vocalist who debuted singing behind her bathroom door, burst onto the music scene in 2006. Here is an interview with the singer of Ma blonde est une chanteuse [My Girlfriend Is a Singer]—a group that's actually part of a love story…

Ever heard of a pleurotte mushroom? Lacking as we are in mushroom expertise, neither had we—until we visited the kitchen of Les Héritiers, that is! What’s better than getting to watch a scrumptious dish of pleurottes, brie, escargots, and garlic, all together in a puffed pastry, be prepared before your eyes? Getting to eat it, of course!

For more than ten years, Les Héritiers [The Heirs] restaurant in Montreal, which specializes in French cuisine made from Quebecois ingredients, has been concocting dishes like risotto with marinated ginger and rack of lamb with garlic and rosemary sauce. But the food isn’t the only reason for the popularity of Les Héritiers: you can bring your own wine!

Mario Canonge is one of the most exciting pianists tickling today’s plastic ivories, and Yabla was lucky enough to have caught him in person.

Mario has been influenced by Martinique, and he discusses what it means to represent and build upon French Caribbean rhythms on the world stage.

Patrice et Sophie enjoy their small balcony. Even though they live in Paris, they have their little haven of peace where they can grow plants and even small trees, and it's also a great place to sit outside to relax.

Sophie and Patrice discuss the pollution problem in Paris. Although efforts have been made to keep cars out of the city center, there's still much to improve. Cars still clog the freeways outside Paris.

"Sarah" and "Marguerite" (aka Amal and Caroline) have a falling out. It starts with Sarah missing Marguerite's birthday party and escalates from there.