In part two of "Nuit Debout" (Up All Night), Lionel explains how protesters gather every night at Place de la République in Paris to think of alternative politics for a better world. The "Nuit Debout" movement has its own coded language and even its own calendar!

For the opening of the show "Dans l’Œil des Enfoirés" (In the Eye of the Bastards) in 2011, Jean-Jacques Goldman sang the song "On demande pas la lune" (We Aren't Asking for the Moon). French singers and artists Patricia Kaas, Maxime Le Forestier, Lorie, Maurane, Mimie Mathy, and many more joined in the singing in honor of the late comedic actor Coluche, who founded the soup kitchen "Les Restos du Cœur" (Restaurants of the Heart).

Patricia introduces one of France's most renowned poets, Charles Baudelaire. His major work, Les Fleurs du Mal (The Flowers of Evil), is still the most studied poetry collection in French schools and was as much a source of controversy as admiration in his day. Baudelaire's love affair with his muse, actress Jeanne Duval, was a main source of inspiration for Les Fleurs du Mal.

Where does the expression on n'est pas sorti de l'auberge (we aren't out of the inn) come from? Find out its meaning in this video.

The Carnival of Nice is famous around the world for its colorful parade of floats covered in flowers. You can even participate in a "battle" of flowers that are grown in abundance in the region.

This video takes an in-depth look at the curious French idiom mener une vie de bâton de chaise (to lead a chair-pole life). Though the life of a chair pole might not seem very interesting, the history behind the idiom certainly is!

Lionel gives us a tour of Strasbourg, the largest city in France's northeast region. He shows us its beautiful canals, bridges, half-timbered houses, and squares, as well as its famous cathedral.

Zaz sings "Belle," a dreamy love song from the film Belle et Sébastien. Enjoy its haunting melody and simple message of pure, patient love.

This episode of "Le saviez-vous?" (Did You Know?) is about French gastronomy. You will learn a lot of useful vocabulary relating to food, and you can look forward to sampling delicious dishes.