For more than ten years, Les Héritiers [The Heirs] restaurant in Montreal, which specializes in French cuisine made from Quebecois ingredients, has been concocting dishes like risotto with marinated ginger and rack of lamb with garlic and rosemary sauce. But the food isn’t the only reason for the popularity of Les Héritiers: you can bring your own wine!

Montreal is famous for hockey, but who cares about hockey when you can have chocolat? Edith Gagnon, owner of La Maison Cakao, shows us the magic behind her charmants chocolates.