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Boursorama - Voici pourquoi il n'y a plus de beurre dans votre supermarché...

Difficulty: Adv-Intermediate

France

The price of butter has skyrocketed in the past year. It's a concern for French people, bakeries, and supermarkets alike. As you may know, butter is a basic and indispensable ingredient in French cuisine. Multiple reasons are cited in this video for this sudden increase. Let's hope it's only temporary!

Descriptions

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Manif de la semaine - Anti pub, Anti écran

Difficulty: Adv-Intermediate

France

La manifestation de la semaine est une journée anti écran. On dit non au matraquage publicitaire qui envahit nos écrans de télévision, nos ordinateurs, et qui plus est, massacrent le paysage. Pour une manifestation, c'est un évènement qui ne manque pas d'entrain. La fanfare est au rendez-vous et met tout le monde de bonne humeur.

Captions

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QuestionEntretien - Pourquoi vous et pas un autre ? - Part 4

Difficulty: Adv-Intermediate

France

In the last part of this series on how to succeed in a job interview, you will hear more examples of answers for people with little experience or first-time job seekers.

Matches in Transcript

Caption 53 [fr]: Et c'est encore plus difficile lors de l'oral d'un concours.
Caption 53 [en]: And it's even more difficult during an oral entrance exam.

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QuestionEntretien - Pourquoi vous et pas un autre ? - Part 3

Difficulty: Adv-Intermediate

France

In Part 3 of this video, you will be given examples on how best to answer the question "why me and not someone else" depending on whether you're an experienced applicant or are just starting out.

Matches in Transcript

Caption 33 [fr]: Donc troisième solution plus pour les débutants.
Caption 33 [en]: So a third solution more for beginners.

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QuestionEntretien - Pourquoi vous et pas un autre ? - Part 2

Difficulty: Adv-Intermediate

France

In Part 2 of this video on how to achieve a successful job interview, the coach talks some more about the dos and don'ts of answering the question, "Why you and not someone else?"

Matches in Transcript

Caption 81 [fr]: Bah, ah ça, c'est un plus.
Caption 81 [en]: Ah, well, that's a plus.

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France 24 - Réchauffement climatique : un danger pour le vin français - Part 2

Difficulty: Adv-Intermediate

France

In this video, Jean-Marc Touzard explains the effects of global warming on wine growing and the quality of the wine in France.

Matches in Transcript

Caption 21 [fr]: des vins plus alcoolisés
Caption 21 [en]: more alcoholic wines

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TV Tours - Amboise : Focus sur les étiquettes de vin d'Etiqroll

Difficulty: Adv-Intermediate

France

This company in Rochecorbon makes innovative wine bottle labels to boost sales, and it seems to be working. Some of their labels feel like velvet, while others are wine-cellar-scented.

Matches in Transcript

Caption 9 [fr]: en étroite collaboration avec plus de huit cents vignerons,
Caption 9 [en]: in close collaboration with more than eight hundred wine growers,

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Télé Lyon Métropole - Chaillé-les-Marais : Une biscuiterie 100 % familiale

Difficulty: Adv-Intermediate

France

Take a tour of this family-run cookie factory in Chaillé-les-Marais, where each family member is responsible for a different stage of production, from harvesting the wheat to packaging the final product. They take the idea of "homemade" to a whole new level!

Matches in Transcript

Caption 30 [fr]: jusqu'au champ qui est un petit peu plus en bas,
Caption 30 [en]: to the field that is a little bit farther down,

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Alsace 20 - La chronique Mode de Caroline: mode éthique

Difficulty: Advanced

France

In this Alsace Vingt episode, Caroline interviews eco-friendly clothes designer Louise Geber, who owns a store in Strasbourg. There, you will be able to shop for fashionable garments and help the environment at the same time. To find out more, visit the store's website, www.vetementbio.com.

Matches in Transcript

Caption 4 [fr]: Oh, en plus c'est un hommage musical que vous faites là. Je le sens.
Caption 4 [en]: Oh, plus it's a musical tribute that you're doing here. I feel it.

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Salon Eco Habitat - La peinture à l'ocre

Difficulty: Adv-Intermediate

France

How would you like to learn to make your very own ochre paint? Jean-Michel and Stéphane will share their recipe, which is not unlike crêpe batter. While the paint may not be fit for human consumption, it's non-toxic and extremely durable.

Matches in Transcript

Caption 15 [fr]: mais y en a plus beaucoup, des carrières d'ocre.
Caption 15 [en]: but there aren't many left, ochre quarries.

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LCM - Rétine argentique, le paradis des photographes

Difficulty: Advanced

France

A new photography studio in Marseille combines traditional and contemporary printing techniques to make beautiful photos. It's a great spot for both amateurs and professionals alike!

Matches in Transcript

Caption 41 [fr]: Ouais. -Exactement! Donc, c'est vraiment... et puis en plus, ils sont adorables.
Caption 41 [en]: Yeah. -Exactly! So, it's really... and then, in addition, they're adorable.

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Canal 32 - Le futur de l’éolien se joue dans l'Aube

Difficulty: Adv-Intermediate

France

France's Aube department has the highest concentration of wind energy in the country, which makes it the perfect place to experiment with new wind technologies and create a model for all of Europe.

Matches in Transcript

Caption 6 [fr]: plus, euh... de façon beaucoup plus éloignée
Caption 6 [en]: more, uh... in a more remote way

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