Simon and his mother are making pain perdu (literally "lost bread") or French toast. Listen to their conversation as they putter around the kitchen. In the process, you will learn a wealth of kitchen-related vocabulary.

Leïa is not thrilled about doing the dishes. Who invented doing the dishes anyway? Take this opportunity to refresh your kitchen utensil vocabulary!

Treat yourself to a delicious venison dish, a very ancient recipe dating from the 17th century. The chef uses old-fashioned fruits and vegetables and also adapts the recipe to suit more modern tastes.