Frédérique takes us to the Strasbourg Christmas market, one of the oldest and most famous in Europe, where people can sample delicacies and shop at hundreds of beautifully decorated booths.
On this special day of Candlemas, Nelly makes some delicious crêpes and shares her recipe. She also explains why crêpes are traditionally eaten on this holiday.
Matches in Transcript
Caption 74 [en]: which took place forty days after Christmas. Caption 74 [fr]: qui a eu lieu quarante jours après Noël.
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