Hilaire from the Clog Museum shares some more interesting facts about clog manufacturing back in the day. For instance, clogs used to be sold without a strap—the buyer would have to put one on him or herself.

We Are The Painters is a duo of artists, Nicolas Beaumelle and Aurélien Porte, who rework classical subjects such as landscapes and the Madonna in their experimental approach to painting. Their recent exhibit in Nice was spread over three locations.

Lionel takes us inside an amazing store filled with multicolored candies called dragées, or sugared almonds. This confection is very much a part of French tradition as it is offered at weddings, baptisms, and communions. A good-quality dragée is made from a top variety of almond like the Avola. Larger almonds require a thinner layer of sugar, which is considered a sign of quality as the delicate almond flavor won't be overwhelmed by the sugar.