Corneille reflects on his fifteen-year career as a hip hop variety singer. Born in Germany but raised in Rwanda and now residing in Canada, Corneille absorbed various musical influences, which resulted in an eclectic and interesting mix of genres that he will explain in this video. You will also hear short music clips, one of which is from his latest album Entre nord et sud [Between North and South].

Singer-songwriter Stromae walks us through his personal creative process and the many choices he has to make to create his beautiful songs, such as the one you will hear in the background called "Papaoutai" (Dad, Where Are You?). Knowing what goes into the complex process of making music only deepens our appreciation of his work.

The twenty-seven-year-old rapper Maître Gims talks about a change of direction in his career path. He decided to leave his rap group Sexion d'Assaut to sing solo for a while. He assures us that it's an amicable agreement and that he is looking forward to spreading his wings.

In this interview for "Watt's In," electro-pop star Yseult explains the conception of her first album, which she co-wrote with Da Silva in 2014. After coming close to winning the "Nouvelle Star" (New Star) talent quest, Yseult is ready to dazzle her fans once again. You'll learn some interesting musical buzzwords in this video.

On "Watt's In," Kendji tells us how he became the star of the TV show The Voice in France. You will discover how he molded his talent by mixing his family's Gypsy origins with his love for new music. You'll also notice Kendji's southern French accent!

In the last part of his tour of L'Isle-Adam, Daniel takes us to the town's glassblower, who offers introductory courses in his beautiful artform. He also shows us the L'Isle-Adam ponds (which act as a sanctuary for over 150 bird species) and the mysterious Chinese pavilion, the architect and construction date of which remain unknown.

The Butte Montmartre is a famous Parisian tourist hot spot, much of it filled with teeming crowds of camera-happy visitors. But if you take a look down some of the side streets and back alleys, you may be surprised by all the magnificent sights to be seen.

Daniel Benchimol visits Aline Putot, a renowned sculptor whose studio is located in the Cour de l'Industrie (Industry Courtyard), a revived artisan district in the eleventh arrondissement of Paris. Her craft requires very old tools, some dating from the nineteenth century, as well as more modern ones. Enjoy her beautiful creations!

The corn maze (maize maze?) in Saint-Genis-Laval is a fun vacation activity for kids and adults alike, with puzzles and games to solve as you make your way through. This year's theme is "Robots and Humans."

Hardcore techno musician Manu le Malin [Wild Manu] is one of the oldest regulars at the Astropolis Festival in Brittany, which just celebrated its twenty-year anniversary. Its attendance has swelled from two thousand to ten thousand participants, but the rave-like spirit of the festival remains the same, and it keeps drawing big crowds every year.

Have you ever eaten an orache or a cardoon? Though popular in the Middle Ages, these vegetables are rarely harvested nowadays. But you'll find them in the garden of the Abbaye du Relec (Relec Abbey) in Brittany, which contains vegetables from many different time periods and countries.

Pretty much everyone has told a lie, but not everyone is as willing to confess their lies as these pedestrians in France's Essonne department. In this video, you'll hear some falsehoods that range from innocent childhood fibs to more adult-themed exaggerations.

The town of Nîmes goes all out for Christmas, with thousands of lights and giant candy canes all along the streets. It might just be the most festive city in France!

"Un Petit Noir" (or "A Small Black," a slang term for a small black coffee) is the bookstore café in Lyon specializing not only in gourmet coffees, but also in detective novels and thrillers. Besides crime fiction and caffeine, the store also serves some great jazz concerts to add to the "noir" ambiance.

Take a tour of this family-run cookie factory in Chaillé-les-Marais, where each family member is responsible for a different stage of production, from harvesting the wheat to packaging the final product. They take the idea of "homemade" to a whole new level!