Difficulty: Adv-Intermediate
France
In the last part of his tour of L'Isle-Adam, Daniel takes us to the town's glassblower, who offers introductory courses in his beautiful artform. He also shows us the L'Isle-Adam ponds (which act as a sanctuary for over 150 bird species) and the mysterious Chinese pavilion, the architect and construction date of which remain unknown.
Difficulty: Adv-Intermediate
France
The Butte Montmartre is a famous Parisian tourist hot spot, much of it filled with teeming crowds of camera-happy visitors. But if you take a look down some of the side streets and back alleys, you may be surprised by all the magnificent sights to be seen.
Difficulty: Adv-Intermediate
France
Daniel Benchimol visits Aline Putot, a renowned sculptor whose studio is located in the Cour de l'Industrie (Industry Courtyard), a revived artisan district in the eleventh arrondissement of Paris. Her craft requires very old tools, some dating from the nineteenth century, as well as more modern ones. Enjoy her beautiful creations!
Difficulty: Adv-Intermediate
France
Sophie and Patrice share their impressions of Paris under a gray sky. They say that the multiple shades of gray make Paris all the more beautiful. Even the old buildings blackened by years of grime add texture and beauty, but they concede that a good clean-up is sometimes necessary.
Difficulty: Advanced
France
Patrice and Sophie have a conversation in one of the many little parks that dot the Paris landscape.
Difficulty: Adv-Intermediate
France
Patrice and Sophie rejoice in the fact that Paris is being revegetated. In an effort to combat pollution and beautify the capital, the city is giving out free plant seeds to its residents to grow in pots.
Difficulty: Adv-Intermediate
France
Sophie and Patrice visit the twentieth arrondissement of Paris, a quiet, authentic neighborhood undisturbed by tourists.
Difficulty: Adv-Intermediate
France
Patrice and Sophie are in the Belleville-Jourdain neighborhood around the nineteenth arrondissement. This quiet neighborhood is benefitting from the city officials' committment to bring back pedestrians areas to the city.
Difficulty: Adv-Intermediate
France
Paris is experiencing a population decline, partly due to short-term rentals and extreme commuting. Executives are able to live far out in the provinces while still working in Paris.
Difficulty: Advanced
France
In the Porte des Lilas neighborhood, Sophie and Patrice discuss a relatively new form of transportation in Paris: the tram. It's clean and green, though according to Sophie, it could use a bit more charm. Still, it's a great way to get around Paris.
Difficulty: Adv-Intermediate
France
Patrice and Sophie are at Porte des Lilas in Paris, where some new athletic spaces have recently been added. Among other things, you can now bring your racket and ball to play ping pong for free.
Difficulty: Adv-Intermediate
France
Are you afraid of the Big Bad Wolf? Then you better avoid the rue de la Brèche aux Loups (“Wolves’ Breach Street”) in Paris’ 12th arrondissement. Well, maybe not. But if you’re interested in how oddly named streets got their names, this video is sure to please!
Difficulty: Adv-Intermediate
Côte d'Ivoire, France
Nader discusses the declining animal population in Ivory Coast and throughout the world. Due to deforestation and poaching, many species, including the elephant, are endangered.
Difficulty: Adv-Intermediate
Côte d'Ivoire, France
Nader is in Ivory Coast in search of elusive elephants. But first, he and his team must find the Fula people, who might know of their whereabouts. Will it be a successful mission?
Difficulty: Adv-Intermediate
Côte d'Ivoire, France
Nader finally managed to find an elephant in Côte d'Ivoire, but not where he'd hoped. Along the way, he stopped at the "chimpanzee island," which sadly only has one inhabitant.
Difficulty: Adv-Intermediate
Côte d'Ivoire, France
The Ivory Coast government decided to create the country's first marine protected area in December 2020. The sea turtle population is starting to flourish now that they're no longer a food source for the locals, but a drawing card for tourists who come to watch them hatch.
Difficulty: Adv-Intermediate
Côte d'Ivoire
Now that Ivory Coast is enjoying its first marine protected area, the seabed and sea creatures like turtles and stingrays have a chance to recover from human onslaught. And what better custodians of the sea than former poachers turned antipoaching rangers?
Difficulty: Adv-Intermediate
France
In this video, Caroline takes us on a tour of her favorite Parisian street, the rue des Rosiers (“Rosebush Street”). A charming area full of art galleries and old buildings, this rue is also one of Paris’s most well-known Jewish neighborhoods.
Difficulty: Adv-Intermediate
France
Axel gives a tour of his favorite park, the "Gardens of Luxembourg", which remind him of his childhood and teenage years.
Difficulty: Adv-Intermediate
France
Lauren shows us around the Croix-Rousse neighborhood in Lyon, famous for its traboules, a series of passageways located below the buildings. The neighborhood is a favorite spot for artists and families alike.
Difficulty: Adv-Intermediate
France
Lauren continues her tour of Lyon's Croix-Rousse neighborhood, a favorite haunt of artists and students who go there to live, work, and shop. The neighborhood also maintains its heritage as a center for craftsmen.
Difficulty: Adv-Intermediate
France
During the summer, a portion of Paris reinvents itself as "Paris-Plage" [Paris Beach]. The capital turns into a vacation spot by providing water access and outdoor activities near the Seine and other waterways like the Canal de l'Ourcq.
Difficulty: Adv-Intermediate
France
Lionel shows us around a family farm that spans three generations. This traditional dairy and cattle farm takes good care of its animals, which enjoy a special "cow wash." Nursing cows are allowed a break from milk production prior to calving, and nothing is left to chance as the sex of the newborn calf is predetermined thanks to artificial insemination.
Difficulty: Adv-Intermediate
France
Lionel takes us inside an amazing store filled with multicolored candies called dragées, or sugared almonds. This confection is very much a part of French tradition as it is offered at weddings, baptisms, and communions. A good-quality dragée is made from a top variety of almond like the Avola. Larger almonds require a thinner layer of sugar, which is considered a sign of quality as the delicate almond flavor won't be overwhelmed by the sugar.
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