X
Yabla French
french.yabla.com
Add to Homescreen
Videos
Pages: 1 of 2 
─ Videos: 1-24 of 32 Totaling 1 hour 36 minutes

Leïa - La vaisselle View Series

Difficulty: difficulty - Newbie Newbie

Réunion

Leïa is not thrilled about doing the dishes. Who invented doing the dishes anyway? Take this opportunity to refresh your kitchen utensil vocabulary!

Sophie et Edmée - Les bananes View Series

Difficulty: difficulty - Newbie Newbie

France

Sophie and Edmée discuss what they like and dislike about bananas.

Marie & Jeremy - Le gâteau aux pommes View Series

Difficulty: difficulty - Newbie Newbie

France

Jeremy explains to Marie how to make an apple cake. But she can't quite follow the recipe....

Marie & Jeremy - Potage - Part 2 View Series View This Episode

Difficulty: difficulty - Newbie Newbie

France

Sarah and Thierry continue making their vegetable soup on their fictitious cooking channel, "Plus Plus Plus." You will learn useful cooking vocabulary as well as how to make a delicious soup!

Marie & Jeremy - Potage - Part 1 View Series View This Episode

Difficulty: difficulty - Newbie Newbie

France

Thierry is not much help to Sarah on her cooking show, as he doesn't know his garlic from his onions. Learn with him the names of all the vegetables that will go into their soup!

Visiter un yacht - Dans la cuisine View Series

Difficulty: difficulty - Newbie Newbie

France

Sure, the kitchen might be a little smaller on a yacht, but that doesn’t mean you can’t prepare a delicious dish! Patrick Barbary whips up some pasta for us and invites us to dine with him. Cheers, Captain!

Asma - Le roulé mangue, vanille et fruits de la passion - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

France

Asma finishes preparing her delicious mango, vanilla, and passion fruit Swiss roll. Try it out at home and learn some technical cooking terms in the process.

Asma - Le roulé mangue, vanille et fruits de la passion - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

France

Asma is back with another mouthwatering pastry. This time it's a mango, vanilla, and passion fruit Swiss roll.

Leïa - Le petit déjeuner View Series

Difficulty: difficulty - Beginner Beginner

Réunion

Leïa tells us what she is having for breakfast and lists some other popular options.

Asma - Choux crémeux au chocolat et noix de pécan View Series

Difficulty: difficulty - Beginner Beginner

France

Asma shows us how to make a scrumptious pastry made from pecan praline and chocolate crémeux (a mixture of chocolate and crème anglaise). Believe it or not, this dessert is low in sugar!

Asma - Tarte pistache et fleur d'oranger View Series

Difficulty: difficulty - Beginner Beginner

France

Asma shares an amazing recipe for a pistachio orange blossom tart. Try making this simple and delicious dessert at home!

Nadjma - Plat végétarien View Series

Difficulty: difficulty - Beginner Beginner

Réunion

Nadjma shows us how to prepare a vegan curry dish made from local vegetables simmered in coconut milk.

Nadjma - Thali View Series

Difficulty: difficulty - Beginner Beginner

Réunion

Nadjma explains what a thali is and what she puts into it. Watch the video to find out!

JB - La polenta View Series

Difficulty: difficulty - Beginner Beginner

France

Learn to make polenta with JB. It's a simple Mediterranean dish that will only take a few minutes. Just remember to cook it twice!

JB - La ratatouille View Series

Difficulty: difficulty - Beginner Beginner

France

JB shares his own ratatouille recipe. It's a great Mediterranean dish full of seasonal vegetables. Give it a try!

JB - La tarte aux mirabelles View Series

Difficulty: difficulty - Beginner Beginner

France

JB shows us how to make a mirabelle plum tart, a delicious end-of-summer treat. Mirabelles are hard to find in the US, but you can substitute another type of plum.

Lionel et J.B. - La salade grecque View Series

Difficulty: difficulty - Beginner Beginner

France

J.B. made a simple Greek salad while Lionel was sleeping. All the main ingredients are from Greece, except for the Crimean black tomatoes.

Claude et Lionel - La pizza

Difficulty: difficulty - Beginner Beginner

France

Claude made a delicious pizza using natural ingredients, half-vegetarian and half-meat, so there's something for everyone.

Aurélien et Automne - Oreo fait maison - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

France

Automne and her dad finish preparing their homemade Oreo cookies. It's a great success!

Aurélien et Automne - Oreo fait maison - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

France

Automne and her dad are making delicious Oreo cookies. A perfect way to while away the hours in these times of quarantine and social isolation.

Delphine et Automne - Le gâteau au yaourt - Part 2 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

France

Delphine and Automne finish making their yogurt cake with apples and pears. You might want to try baking one yourself!

Delphine et Automne - Le gâteau au yaourt - Part 1 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

France

If you like to bake, now's a great time to learn how to make this delicious yogurt cake with Automne and her mom.

Claude et Zette - Les crêpes bretonnes View Series

Difficulty: difficulty - Beginner Beginner

France

In this video on Breton crêpes, you will learn about crêpes de sarrasin (or galettes de sarrasin), which are made of buckwheat flour and usually savory, and crêpes made with wheat flour, which are usually sweet.

Le saviez-vous? - Comment faire des crêpes View Series

Difficulty: difficulty - Beginner Beginner

France

Patricia shares her family recipe for crêpes. All you'll need is some flour, eggs, milk, orange blossom, salt, and butter to make this classic French staple. Happy cooking!

12

Are you sure you want to delete this comment? You will not be able to recover it.