Difficulty: Adv-Intermediate
France
Patrice Zana's Dada-inspired artwork relies heavily on wordplay. In this video he discusses his pieces Caisse à dire ("Talking Box," a pun on qu'est-ce à dire [what does it mean]), Boîte à choses sûres ("Box of Sure Things," a pun on boîte à chaussures [shoe box]), and more.
Difficulty: Adv-Intermediate
France
What's the difference between tapenade and olive paste? What needs to be done to olives to make them consumable? Find out in this video!
Difficulty: Adv-Intermediate
France
Lionel introduces us to Norbert, a former mailman who always had an interest in music and, after retiring, finally got to pursue his passion by setting up his own recording studio.
Difficulty: Advanced
France
Elisa and Mashal dote over little Roméo, an adorable Pomeranian (or loulou de Poméranie in French). They want to find him a mate to produce a litter.
Difficulty: Beginner
France
Patricia explains the use of déjà and ne pas encore in French. Déjà means "yet" or "already," depending on context. In the negative, déjà becomes ne pas encore (not yet).
Difficulty: Intermediate
France
In this video, Daniel shows us around the town of Chantilly, famous for its horse races and for its beloved Chantilly cream (also known as whipped cream). You'll get an inside look at the town's beautiful racetrack, which is home to over three hundred events each year.
Difficulty: Advanced
France
Elisa and Mashal put on their makeup and use a lot of cosmetic terms in the process, including rouge à lèvres (lipstick), bouton (pimple), pinceau (brush), and fond de teint (foundation).
Difficulty: Beginner
France
Patricia explains the difference between ne pas encore (not yet) and jamais (never), the two negative forms of déjà (already, ever). Ne pas encore applies to actions that are limited in time, while jamais applies to actions that aren't.
Difficulty: Intermediate
France
Continuing his tour of the town of Chantilly, Daniel takes us to a bucolic vegetable garden called the "Potager des Princes" (Princes' Vegetable Garden), which was frequented by many of France's most famous writers and dramatists, including Racine, Molière, and the Madame de Sévigné. Today it also includes a goat petting zoo!
Difficulty: Newbie
France
E is a tricky vowel in French: sometimes it's pronounced, sometimes it's not. As Patricia explains, it's usually silent at the end of a word, and often silent in the middle of a word.
Difficulty: Newbie
France
Knowing when to pronounce and when not to pronounce the letter E is key to speaking French like a native. Among other places, E usually isn't pronounced when it's between two consonants (and doesn't have an accent mark).
Difficulty: Intermediate
France
Adrien explores the Quai de la Seine and the Bassin de la Villette in Paris. This basin is the largest artificial body of water in the city of Paris. It once served as a source of drinking water, which, incidentally, was much cleaner than the water from the Seine.
Difficulty: Adv-Intermediate
France
While looking at old photos, Elisa and Mashal reminisce about fun times and embarrassing moments, like the time when Mashal's pants split open at a party!
Difficulty: Intermediate
France
In the final part of his tour of Chantilly, Daniel takes us back to the "Potager des Princes" (Princes' Vegetable Garden) and introduces us to some adorable barnyard critters, including a rooster, a pigeon, and some rabbits. The rabbits even have their own French-style village to roam around in, complete with a café, a town hall, and some villas too!
Difficulty: Beginner
France
Patricia discusses the galette des rois (kings' cake), a classic holiday delicacy associated with the festival of Epiphany. A small figurine is placed inside the cake, and whoever finds it in his or her slice is crowned "king" or "queen" for the day.
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