Though the Eiffel Tower used to be called, somewhat derisively, “the metal asparagus” by many Parisians, today it’s one of the most iconic and adored structures in the world. Here we get expert tips: on the best views, the best time to go, and what to see in the Tour itself.

Our tour guide Daniel is back to show us around Île Saint-Louis, one of the two islands situated between the Right Bank and the Left Bank of Paris—right in the middle of the Seine. Stroll along the riverbanks, visit the churches and cathedrals, and enjoy the picturesque Parisian beauty.

This Parisian poetry fair sees poets young and old, from all walks of life. Perhaps poetry is, as one attendee says, a link extended across space, time, and people.

In the final part of this film, we find out what the real motivation is behind the Orion Conspiracy. As it turns out, like so many other things, it’s “all about the Benjamins…”

Need to get more of your conspiracy-theorist fix? Watch the film in HD quality here. After all, “The only new things are those which have been forgotten.”

How would you feel if you found out that a government research program could effectively control the climate, remotely and silently destroy anything and everything, and manipulate human behavior? Sound like science fiction? Watch the latest installment of the Orion Conspiracy, and decide for yourself.

Part Two of this “documentary” takes us further into the world of unidentified flying objects and government cover-ups. According to the film’s creator, “This film is neither a work of fiction, nor a documentary. Forget the words ‘esoteric’ or ‘fantastic,’ here we’re speaking about reality...”

For more than ten years, Les Héritiers [The Heirs] restaurant in Montreal, which specializes in French cuisine made from Quebecois ingredients, has been concocting dishes like risotto with marinated ginger and rack of lamb with garlic and rosemary sauce. But the food isn’t the only reason for the popularity of Les Héritiers: you can bring your own wine!

Montreal is famous for hockey, but who cares about hockey when you can have chocolat? Edith Gagnon, owner of La Maison Cakao, shows us the magic behind her charmants chocolates.