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Pages: 1 of 1 
─ Videos: 1-11 of 11 Totaling 0 hours 36 minutes

Descriptions

JB - La ratatouille - Part 1

Difficulty: difficulty - Beginner Beginner

France

Régalez-vous avec JB qui nous prépare une délicieuse ratatouille. Si vous avez de bons légumes de saison d'été, profitez-en pour faire une ratatouille!

Claude et Zette - Les crêpes bretonnes

Difficulty: difficulty - Beginner Beginner

France

Claude et Zette nous prépare un repas typiquement breton: des crêpes délicieuses avec toutes sortes de garnitures. Il ne vous reste plus qu'à en faire à la maison!

Captions

JB - La tarte aux mirabelles

Difficulty: difficulty - Beginner Beginner

France

JB shows us how to make a mirabelle plum tart, a delicious end-of-summer treat. Mirabelles are hard to find in the US, but you can substitute another type of plum.
Matches in Transcript
Caption 3 [fr]: un dessert de saison de la fin d'été,
Caption 3 [en]: an end-of-summer seasonal dessert,

Aurélien et Automne - Oreo fait maison - Part 1

Difficulty: difficulty - Beginner Beginner

France

Automne and her dad are making delicious Oreo cookies. A perfect way to while away the hours in these times of quarantine and social isolation.
Matches in Transcript
Caption 5 [fr]: la recette des Oreo maison.
Caption 5 [en]: the recipe for homemade Oreos.

Delphine et Automne - Le gâteau au yaourt - Part 2

Difficulty: difficulty - Beginner Beginner

France

Delphine and Automne finish making their yogurt cake with apples and pears. You might want to try baking one yourself!
Matches in Transcript
Caption 51 [fr]: Si t'es tout seul à la maison,
Caption 51 [en]: If you are all alone at home,

Delphine et Automne - Le gâteau au yaourt - Part 1

Difficulty: difficulty - Beginner Beginner

France

If you like to bake, now's a great time to learn how to make this delicious yogurt cake with Automne and her mom.
Matches in Transcript
Caption 7 [fr]: Un yaourt fait maison.
Caption 7 [en]: Homemade yogurt.

Le saviez-vous? - La tradition de la galette des rois - Part 1

Difficulty: difficulty - Beginner Beginner

France

Patricia discusses the galette des rois (kings' cake), a classic holiday delicacy associated with the festival of Epiphany. A small figurine is placed inside the cake, and whoever finds it in his or her slice is crowned "king" or "queen" for the day.
Matches in Transcript
Caption 59 [fr]: Elle était jugée trop festive et païenne. À raison.
Caption 59 [en]: It was considered too festive and pagan. With good reason.

Le saviez-vous? - L'art culinaire français

Difficulty: difficulty - Beginner Beginner

France

This episode of "Le saviez-vous?" (Did You Know?) is about French gastronomy. You will learn a lot of useful vocabulary relating to food, and you can look forward to sampling delicious dishes.
Matches in Transcript
Caption 42 [fr]: on peut vivre cet art culinaire à la maison aussi, autour d'un barbecue par exemple,
Caption 42 [en]: you can also experience this culinary art at home, around a barbecue for example,

Il était une fois: la vie - 14. La bouche et les dents - Part 2

Difficulty: difficulty - Beginner Beginner

France

In this enjoyable cartoon about the human body, you will see the taste buds in action... when they're not slacking off!
Matches in Transcript
Caption 2 [fr]: C'est vrai! Il en manque un petit peu, tu as raison.
Caption 2 [en]: That's true! It needs a little more, you're right.

Provence - Domaine Rouge-Bleu - Part 1

Difficulty: difficulty - Beginner Beginner

France

Jean-Marc Espinasse owns a vineyard in the southern Rhone Valley, whose Mediterranean climate makes it a perfect place for wine production. In this video, Jean-Marc gives us a taste of the different types of wine he makes.
Matches in Transcript
Caption 3 [fr]: À la maison!
Caption 3 [en]: Back to the house!

Arles - Le petit déjeuner

Difficulty: difficulty - Beginner Beginner

France

You might have noticed that the French word for breakfast literally means “little lunch.” Instead of the pancakes and waffles of the US and the full breakfast of the British Isles, the French prefer a lighter fare for their morning meal. But that doesn’t mean they won’t chow down later in the day….
Matches in Transcript
Caption 20 [fr]: on va mettre de la confiture, de la confiture maison.
Caption 20 [en]: we're going to put some jam, some homemade jam.

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