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Pages: 1 of 1 
─ Videos: 1-5 of 5 Totaling 0 hours 15 minutes

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3:28

Lionel - L'usine de madeleines de Liverdun - Part 1

Difficulty: difficulty - Intermediate Intermediate

France

Lionel meets with Steven, who works in the madeleine factory. Without giving away too much of the secret family recipe, he shows us how these delicious specialties are made. The first step is to crack over three liters of eggs!
Matches in Transcript
Caption 39 [en]: But it's magnificent!
Caption 39 [fr]: Mais c'est magnifique!
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3:24

Lionel - La boutique de madeleines de Liverdun - Part 3

Difficulty: difficulty - Intermediate Intermediate

France

In this third segment on the madeleine, a specialty of the Lorraine region, we find out more about the history of the famous pastry. Did you know that the first madeleine appeared in the Middle Ages?
Matches in Transcript
Caption 55 [en]: There you have it. We're going to leave this magnificent place
Caption 55 [fr]: Voilà, nous allons prendre congé de cet endroit magnifique
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2:47

Lionel - La boutique de madeleines de Liverdun - Part 2

Difficulty: difficulty - Intermediate Intermediate

France

Lionel is still in Liverdun, a small village in the Lorraine, to find out some more about the madeleine. It's a specialty of the region that comes in various delicious flavors, such as mirabelle plum and bergamot orange.
Matches in Transcript
Caption 4 [en]: And together we will contemplate, admire this magnificent boutique
Caption 4 [fr]: Et nous allons ensemble contempler, admirer cette magnifique boutique
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2:54

Lionel - La boutique de madeleines de Liverdun - Part 1

Difficulty: difficulty - Intermediate Intermediate

France

Meet Jean-Claude and Rachelle, who own a specialty store full of delicious goodies. They talk to Lionel about the madeleine, a specialty of the Lorraine region that was supposedly invented by a cook named (you guessed it!) Madeleine.
Matches in Transcript
Caption 23 [en]: namely, a sweet treat, a magnificent cake
Caption 23 [fr]: à savoir, une gourmandise, un magnifique gâteau
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1:59

Le Journal - Gourmet en Bretagne

Difficulty: difficulty - Intermediate Intermediate

France

Shop at the market in Rennes, historic capital of Brittany, and join master chef Rachel Gesbert as she prepares delicacies into a delicious feast.
Matches in Transcript
Caption 35 [en]: The flesh will be magnificent.
Caption 35 [fr]: La chair sera magnifique.

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