Enjoy browsing through this charming boutique in Brittany called "La Dilettante." There, you'll find an eclectic range of objects and paintings on driftwood, linen, and traditional canvas, all with a distinct nautical or country theme.

Lionel speaks with Pascal, the director of the "Langue Sous Hypnose" (Language Under Hypnosis) school, who explains how hypnosis can help make language learning less daunting. Though Pascal says that "it's not hypnosis that teaches people languages, it's the teacher," he claims that hypnosis can make your brain more receptive to learning a new language.

In this episode of "Questions à la con" (Stupid Questions), people on the street give some strange and hilarious responses to questions about obscure French vocabulary. Have a laugh, and learn some new words to impress your friends!

In this episode of Micro-Trottoirs, people are asked what they think of the United Kingdom leaving the European Union. Their opinions run the gamut: some of them agree with the UK's decision, while others believe it will have catastrophic consequences.

In this interview for "Watt's In," electro-pop star Yseult explains the conception of her first album, which she co-wrote with Da Silva in 2014. After coming close to winning the "Nouvelle Star" (New Star) talent quest, Yseult is ready to dazzle her fans once again. You'll learn some interesting musical buzzwords in this video.

Take a tour of this family-run cookie factory in Chaillé-les-Marais, where each family member is responsible for a different stage of production, from harvesting the wheat to packaging the final product. They take the idea of "homemade" to a whole new level!

On "Watt's In," Kendji tells us how he became the star of the TV show The Voice in France. You will discover how he molded his talent by mixing his family's Gypsy origins with his love for new music. You'll also notice Kendji's southern French accent!

What gets you up in the morning? That's the question asked of these Parisians in this video. Some answers may surprise you, amuse you, even shock you a little. Apart from basic biological reasons or urges, there are plenty of incentives for getting out of bed... some of them touching and even inspiring.

Daniel Benchimol stops by the thirteenth arrondissement of Paris and takes us inside Mireille Bailly-Coulange's sculpture studio. You'll see her exquisite art made out of Plexiglas and learn about her fascinating technique. And... don't be alarmed if you hear her dog's loud bark toward the end of the video. He's just sharing his enthusiasm.

In this Micro-Trottoirs episode, people on the street reveal what they wanted to be when they grow up. From fireman to fairy, find out who actually fullfilled their childhood dream.

This video will make your mouth water! In this interview, Lionel Augier talks to Maurice Roeckel about his new book, One Hundred Recipes for One Hundred Alsace Wines. Not only will you discover the originality of some chefs who combine amazing wines with amazing food, but you will also learn a few words in the Alsatian dialect.

Pretty much everyone has told a lie, but not everyone is as willing to confess their lies as these pedestrians in France's Essonne department. In this video, you'll hear some falsehoods that range from innocent childhood fibs to more adult-themed exaggerations.

The Drôles de Zèbres (Funny Zebras) humor festival in Strasbourg has been hosting top French artists, comedians, and a few newcomers for the past twelve years. Among the acts at this year's festival is Laurent Chandemerle, the man with a thousand voices, who can impersonate celebrities to perfection. This video will give you a taste of French humor and, no doubt, a few chuckles!

Hardcore techno musician Manu le Malin [Wild Manu] is one of the oldest regulars at the Astropolis Festival in Brittany, which just celebrated its twenty-year anniversary. Its attendance has swelled from two thousand to ten thousand participants, but the rave-like spirit of the festival remains the same, and it keeps drawing big crowds every year.

Lionel shows us around a family farm that spans three generations. This traditional dairy and cattle farm takes good care of its animals, which enjoy a special "cow wash." Nursing cows are allowed a break from milk production prior to calving, and nothing is left to chance as the sex of the newborn calf is predetermined thanks to artificial insemination.