Workers for the power company in the city of Lille aren’t happy and want management to know it. So they sabotaged the grid, cutting off power to thousands of businesses and residences. Despite the inconvenience, the mayor, and even many residents, support the workers.

Though we reported that some of the residents of Lille support the power workers and their blackout strikes, it turns out that not all of them do. Office workers shout from balconies to give the strikers a piece of their minds, and the workers respond in kind.

In the US, many American truckers don’t want Mexican drivers on the road. A similar situation is brewing in France where drivers from other countries will do the same work for half as much pay.

Microcredit can make a big difference to people on welfare or those without good credit history. Case in point: this fifty-five-year-old man who succeeded in opening up his own pizzeria thanks to the help he received.

French scientists study 740,000-year-old Antarctic ice samples and find clues that point to a relationship between greenhouse gases and global warming. It is feared that the record high carbon and methane levels of today will cause severe climatic change in coming years.

Peaceful student demonstrations were marred by the intrusion of young rioters, non-students who joined in and caused mayhem and violence. Now the student organizers have accepted the aid of union members and are working together to keep the march safe.

Billions (oui, milliards!) of birds migrate from Africa every year, and with bird flu developing rapidly, their arrival to France is closely monitored at the Marquenterre National Park. Learn how French scientists and engineers there have taken innovative measures to make it difficult for the virus to settle in the mud where the birds like to feed.

A first look at French President Nicolas Sarkozy’s visit to South Africa. He proposes a new axis in the capital’s “Francafrican” politics and shores up relations with English-speaking Africa.

On the final leg of French President Nicolas Sarkozy’s visit to South Africa, the leader meets with Nelson Mandela (after visiting the cell where Mandela was imprisoned for twenty-seven years), and speaks about the importance of being a uniter—not a divider.

José Bové may be famous for having dismantled a McDonald’s, but it turns out he also knows a thing or two about building houses — all in line with his alterglobalist ideals!

Tuberculosis remains a deadly disease—affecting 10.6 million people annually and killing one person every twenty seconds. The recent development of multidrug-resistant strains of the bacteria has made TB even more threatening. Especially affected are areas without the proper means of fighting the illness. Eight countries accounted for more than two thirds of the global total: India, Indonesia, China, the Philippines, Pakistan, Nigeria, Bangladesh and the Democratic Republic of the Congo. According to the WHO, 13 billion dollars would be required to effectively combat the disease.

Brr! It’s hard to believe that anything could survive in waters as cold as minus two degrees. But recent research expeditions in the Antarctic Ocean have found life forms, like the icefish, that manage to thrive despite the chilly temperatures.

The first in a trilogy of segments from Le Journal on the same subject, this video discusses the emergency measures called for by the French government, which has brought together a task force to deal with rising food prices in French stores.

The second video on rising food prices in France takes a look at dairy products, in particular yogurt, which has been especially affected by this general trend of skyrocketing prices. So who is responsible? The milk producers? The product manufacturers? The supermarkets?

French Minister of Finance Christine Lagarde takes a stroll through the aisles of a Parisian supermarket, checking as she goes to see if the actual prices of the store’s dairy products match prices recorded in a recent French consumer’s report. The verdict? It appears that shelf prices are actually lower than what was listed in the report. But the French can rest assured that this won’t stop the government’s investigation into the country’s rising food prices.