Difficulty:
Advanced
France
These pickled red onions add an extra kick to everything from sandwiches to salads to stews. Plus they're a breeze to make!
Difficulty:
Advanced
France
Nicolas Sarkozy made headlines with his recent conviction for accepting illicit funds from Muammar Gaddafi. He was sentenced to five years in prison with a deferred committal order. He intends to appeal and fight to the bitter end.
Difficulty:
Advanced
France
Augustin Trapenard interviews Jodie Foster about her first movie in French, Vie privée (A Private Life). She also talks about her career as an actress, what it was like to be a child actor, and many more fascinating aspects of her craft and life.
Difficulty:
Advanced
France
Hugo shows us how to make a classic and absolutely mouth-watering dessert: crème brûlée! You might want to invest in a blowtorch for this one...
Difficulty:
Adv-Intermediate
France
Thierry Gouvenou explains in greater detail the challenges of a flat stage, as the outcome is often too predictable. It's up to him to design a course that will force riders out of their comfort zone. One solution? A mountain stage and rough terrain.
Difficulty:
Adv-Intermediate
France
It's up to route designer Thierry Gouvenou to keep each of the twenty-four stages of the Tour de France exciting. He has a few tricks up his sleeve to force an early breakaway from the peloton to keep the audiences engaged.
Difficulty:
Advanced
France
Hugo makes a dish ready in 20 minutes with just a frying pan and leftovers from the fridge. All you need is a little orzo and some vegetables. Enjoy!
Difficulty:
Advanced
France
Hugo cooks his mouthwatering potato pancake with great care, as it could easily fall apart! He then finishes it off with some delicious garnishes.
Difficulty:
Advanced
France
This recipe only has two ingredients: potatoes and butter! Whoogy's deceptively simple potato pancake recipe is all about technique and careful preparation.
Difficulty:
Adv-Intermediate
France
In the second part of this video, we learn that there is hope the rivers won't be ruined if farmers are careful not to overproduce milk and avoid the overuse of chemicals and fertilizers.
Difficulty:
Adv-Intermediate
France
Scientists and environmentalists concerned about the degradation of waterways in the Franche-Comté area discover an unexpected source of pollution: the production of Comté cheese.
Difficulty:
Advanced
France
Part two of this delicious and super easy pasta recipe. Get out your nicest plates and serve it at your next dinner party!
Difficulty:
Adv-Intermediate
France
Sophie and Alexandre are wondering whether they should drink bottled water or tap water. Which one is healthier and which one is better for the environment?
Difficulty:
Advanced
France
Is the underhand serve a legitimate tactic in tennis? First introduced by Michael Chang in the 1989 French Open, this shot is still controversial today. Find out why in this video.
Difficulty:
Advanced
France
Want to impress your dinner guests with a delicious pasta alla puttanesca? Just watch this video, salivate, and follow the simple steps!
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