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Videos
Pages: 1 of 62 
─ Videos: 1-15 of 916 Totaling 49 hours 38 minutes

Verane Pick - Promotion

Difficulty: difficulty - Newbie Newbie

France

Verane explains Yabla’s world to you, and all in under two minutes! Don’t worry if you don’t speak French. It’s all subtitled, with plenty of features to help you soak up any new language tout de suite! What are you waiting for? Fire up the video!

NoJazz - DJ Mike

Difficulty: difficulty - Intermediate Intermediate

France

Viewer Discretion Advised

DJ Mike, from the electronica band NoJazz, tells us about one of his teachers, who suffered from two rather unfortunate problems…

Mario Canonge - Ses propos - Part 1 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Martinique

Mario Canonge is one of the most exciting pianists tickling today’s plastic ivories, and Yabla was lucky enough to have caught him in person.

Mario Canonge - Ses propos - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Martinique

Viewer Discretion Advised

Mario has been influenced by Martinique, and he discusses what it means to represent and build upon French Caribbean rhythms on the world stage.

Canadian Chocolate Seller - Chocolats

Difficulty: difficulty - Intermediate Intermediate

Canada

Montreal is famous for hockey, but who cares about hockey when you can have chocolat? Edith Gagnon, owner of La Maison Cakao, shows us the magic behind her charmants chocolates.

Les Héritiers - Les bonnes recettes - Part 1 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Canada

For more than ten years, Les Héritiers [The Heirs] restaurant in Montreal, which specializes in French cuisine made from Quebecois ingredients, has been concocting dishes like risotto with marinated ginger and rack of lamb with garlic and rosemary sauce. But the food isn’t the only reason for the popularity of Les Héritiers: you can bring your own wine!

Les Héritiers - Les bonnes recettes - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Canada

Ever heard of a pleurotte mushroom? Lacking as we are in mushroom expertise, neither had we—until we visited the kitchen of Les Héritiers, that is! What’s better than getting to watch a scrumptious dish of pleurottes, brie, escargots, and garlic, all together in a puffed pastry, be prepared before your eyes? Getting to eat it, of course!

Interviews à Central Park - Différences culturelles View Series

Difficulty: difficulty - Intermediate Intermediate

France

What are the cultural differences between Americans and the French? Hear the opinions of this French family visiting New York. What do you think? Are the French really more attentionnés? Who holds more compelling church services? And most importantly, who has the best hamburgers?

Neïmo - Interview de Neïmo

Difficulty: difficulty - Intermediate Intermediate

France

From Scratch is not only the name of Neïmo’s first album, it also sums up their ethos. Original and full of energy, Neïmo is a distinctive part of a rock and roll trend: made in France but sung in English! According to the band, rock and roll is best done in its original language. Hear about how they mix their inspirations and influences with their innovation.

Interviews à Central Park - Discussion politique View Series

Difficulty: difficulty - Intermediate Intermediate

France

We’re back in Central Park! This time, French teens Barbara and Lorraine discuss politics, including the recent controversial Contrat Première Embauche and President Nicolas Sarkozy. (Love him or leave him? The girls don’t quite agree…)

Annie Chartrand - Grandir bilingue View Series

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Canada

The lovely singer tells us in franglais about franglais. She discusses her experiences growing up bilingual in Quebec, her international travels, and why it’s not always a good idea to tell someone if you’ve ripped your pants…

Interviews à Central Park - Les 24 Heures du Mans View Series

Difficulty: difficulty - Intermediate Intermediate

France

How long would you like to spend driving a race car around a track? An hour? Two? How about twenty-four? In the third in our series of Central Park interviews, we hear from a Le Mans native about the famous 24 heures du Mans.

Interviews à Central Park - Henri View Series

Difficulty: difficulty - Intermediate Intermediate

France

Hear from Henri, the youngest member of our favorite French team, in the last of our Central Park interviews.

Farmer François - Le stand de légumes

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Canada

Feast your eyes on some of the finest organic produce Quebec has to offer! Farmer François shows us all the best of November’s fruits and vegetables — from the staples, like apples, potatoes, and garlic, to the less usual offerings, like black eggplant and kohlrabi.

Phil Cambron - Ses révélations

Difficulty: difficulty - Advanced Advanced

Canada

Singer-songwriter Phil Cambron talks about the “chanson vivante” scene in Montreal, his musical tastes and his ambitions.

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