If you're looking for your next vacation spot, you might want to consider the beautiful Côte d'Azur, also known as the French Riviera. Whether you're into swimming, sailing, scuba diving, or just basking in la vie balnéaire (the seaside life), you'll find everything you need along France's "azure coast."

Hardcore techno musician Manu le Malin [Wild Manu] is one of the oldest regulars at the Astropolis Festival in Brittany, which just celebrated its twenty-year anniversary. Its attendance has swelled from two thousand to ten thousand participants, but the rave-like spirit of the festival remains the same, and it keeps drawing big crowds every year.

In this episode, Daniel Benchimol introduces us to Paris's Asian District and its many fountains, gardens, and fruit markets. In an interesting twist of globalization, the neighborhood also features Paris's only pagoda-style McDonald's.

After going for a run, it's always good to do some stretching to make sure you don't become sore. In this video, Laurent shows Joanna some basic stretches for relieving muscle pain. Try them after your next run so you don't pull any muscles!

Oliver concludes this eleven-part series with a visit to Fort Chambry, where French and British armies fought over new Canadian territories. How did this affect the present? Olivier leaves us to draw our own conclusions and assures us that he is fond of the Québécois as much as they are fond of him. He shares his final impressions of Quebec in a lovely song at the end.

In the Marais district, Marion takes us to the Place des Vosges, the oldest square in Paris. Its center was sometimes used for tournaments and duels, until Richelieu put a stop to that in 1626. The distinctive red brick buildings surrounding the square were once home to such renowned historic and literary figures as Richelieu and Victor Hugo.

In this Alsace Vingt episode, Caroline interviews eco-friendly clothes designer Louise Geber, who owns a store in Strasbourg. There, you will be able to shop for fashionable garments and help the environment at the same time. To find out more, visit the store's website, www.vetementbio.com.

The French love their cheese, and as this video demonstrates, their appreciation begins at a young age. In the Touraine region, a group of students taste an incredible variety of raw milk cheeses from the area and learn about the ways in which they differ from their "industrial" imitations. Who says that kids can't have refined palates?

Pretty much everyone has told a lie, but not everyone is as willing to confess their lies as these pedestrians in France's Essonne department. In this video, you'll hear some falsehoods that range from innocent childhood fibs to more adult-themed exaggerations.

This video will make your mouth water! In this interview, Lionel Augier talks to Maurice Roeckel about his new book, One Hundred Recipes for One Hundred Alsace Wines. Not only will you discover the originality of some chefs who combine amazing wines with amazing food, but you will also learn a few words in the Alsatian dialect.

Daniel Benchimol takes us to the Bois de Boulogne, a very popular forest park over twice the size of New York's Central Park. There, you will be able to eat at the Grande Cascade [Grand Waterfall] restaurant, named after a nearby waterfall, that is only accessible by boat, or you could go for a stroll and gaze up at a 150-year-old cedar tree.

Alessandro visits with some chefs on the occasion of the launch of their book, "Les Grandes gueules et leurs recettes" (Big Mouths and Their Recipes). They take their profession very seriously and are perfectionists like the famous Vatel, King Louis XIV's chef, who was so distraught when a seafood delivery was delayed that he ran a sword through his stomach. Modern chefs need to keep their sense of humor. They are, thankfully, no longer at the mercy of a powerful king, but the Internet can be just as unforgiving.

Lionel takes us to the small town of Wissembourg (or "Weißenburg," since it's situated in Alsace where German is spoken as well). It boasts a beautiful church and a nice restaurant where Lionel goes to be "crowned." Another one of his signature jokes and puns await you in this video.

In the second installment of this video on the Côte d'Azur, our tour guide shows us around one of the area's beautiful pebble beaches, which are a favorite of the locals but not very well-known to tourists. In addition to providing endless ammunition for skipping stones on the sea, the pebbles also help break up the waves during heavy storms.

What's the weather in Lille in northern France? Listen to a French weather forecaster and learn some very useful vocabulary. Soon, you will be able to make up your own forecast and test your skills... as a French speaker and a forecaster!