Claire talks with Philippe about her holiday in the countryside. Then the conversation drifts to their respective children and their little adventures in the park.

Claire has a sore throat, and Philippe is concerned about her health. They exchange a few health tips and home remedy ideas. Claire loves aromatherapy, while Philippe recommends pans of water for humidifying the air to make it more breathable.

Philippe apologizes to Claire for arriving late. He was not sure which platform he should have been standing on as both trains went to Versailles. He realized something was wrong when his train never came.

Claude made a delicious pizza using natural ingredients, half-vegetarian and half-meat, so there's something for everyone.

In this video on Breton crêpes, you will learn about crêpes de sarrasin (or galettes de sarrasin), which are made of buckwheat flour and usually savory, and crêpes made with wheat flour, which are usually sweet.

Claude and Zette are making some bread together. The recipe only requires ten minutes of prep time.

Claudine Thibout Pivert, a prolific poet, musician, and artist, talks about her latest books and the source of her inspiration, her childhood spent in the beautiful Anjou region of France.

In this beginner-level conversation, you will learn some useful vocabulary about everyday objects you might put in your bag.

In part two of our Conversations au parc series, you'll learn how to describe things as big and small, and how to say "me too" in French.

Somebody left a backpack on the park bench, so Anne and Samuel go through its contents to see whom it might belong to.

Samuel meets Anne and tells her about the gifts he bought for his friends' new baby and their older daughter.

In the park, Samuel and Anne talk about some things they like. They have a lot in common!

Christmas is a time of celebrations and a showing of goodwill. This young man followed his heart and started giving out small gifts to the homeless. Find out what prompted him to do so at the end of this video.

David lives in Petite Anse, a small fishing village on the island of Martinique. In this video, he tells us about Martinique and its numerous resources.

David talks about some traditional dishes from the island of Martinique where he lives. Find out what calabashes are used for.