Difficulty: Beginner
France
Listen to the young couple Ahlam and Timothé from Avignon as they carry out short, simple conversations on various topics.
Difficulty: Beginner
France
Learn some new slang expressions from Anna and Louis's conversation about the party they went to.
Difficulty: Beginner
France
Listening to her little sister talk with her friends, Anna heard several slang words she didn't understand. She asks Louis to explain them to her.
Difficulty: Beginner
France
Anna and Louis decide what to cook for Anna's mother's birthday. They use a lot of slang words in their conversation, such as despi (speedy, quick) and darons (parents, folks).
Difficulty: Beginner
France
Anna is sick of riding her bike in Paris's dangerous traffic, so she sewed a special reflective collar on her jacket for safety. Louis pokes fun at her for it at first, but ends up wanting one of his own.
Difficulty: Beginner
France
Louis is asking Anna for a favor, but she doesn't have time to help. She has too much taf (travail à faire).
Difficulty: Beginner
France
Louis is having some money problems after buying a pair of too-expensive shoes. How is he going to work it out?
Difficulty: Beginner
France
With the French presidential elections fast approaching, Anna and Louis are still deciding which candidate to vote for.
Difficulty: Beginner
France
Louis talks to Anna about his sleep troubles. He's been having some bad nightmares recently.
Difficulty: Beginner
France
Asma shows us how to make a scrumptious pastry made from pecan praline and chocolate crémeux (a mixture of chocolate and crème anglaise). Believe it or not, this dessert is low in sugar!
Difficulty: Beginner
France
Asma shares an amazing recipe for a pistachio orange blossom tart. Try making this simple and delicious dessert at home!
Difficulty: Beginner
France
Asma is back with another mouthwatering pastry. This time it's a mango, vanilla, and passion fruit Swiss roll.
Difficulty: Beginner
France
Asma finishes preparing her delicious mango, vanilla, and passion fruit Swiss roll. Try it out at home and learn some technical cooking terms in the process.
Difficulty: Beginner
Réunion
Audrey and Nadjma talk about the Creole languages in the overseas territories of Réunion, Martinique, and Guadeloupe, and why they all differ from one another.
Difficulty: Beginner
France
Automne and her dad are making delicious Oreo cookies. A perfect way to while away the hours in these times of quarantine and social isolation.
Difficulty: Beginner
France
Automne and her dad finish preparing their homemade Oreo cookies. It's a great success!
Difficulty: Beginner
Belgium, France
Alice shows Axel the posters she's designed for the queer poetry festival at Brussels' Maison poème.
Difficulty: Beginner
France
Claude made a delicious pizza using natural ingredients, half-vegetarian and half-meat, so there's something for everyone.
Difficulty: Beginner
France
In this video on Breton crêpes, you will learn about crêpes de sarrasin (or galettes de sarrasin), which are made of buckwheat flour and usually savory, and crêpes made with wheat flour, which are usually sweet.
Difficulty: Newbie
France
In this beginner-level conversation, you will learn some useful vocabulary about everyday objects you might put in your bag.
Difficulty: Newbie
France
In part two of our Conversations au parc series, you'll learn how to describe things as big and small, and how to say "me too" in French.
Difficulty: Newbie
France
Somebody left a backpack on the park bench, so Anne and Samuel go through its contents to see whom it might belong to.
Difficulty: Newbie
France
Samuel meets Anne and tells her about the gifts he bought for his friends' new baby and their older daughter.
Difficulty: Newbie
France
In the park, Samuel and Anne talk about some things they like. They have a lot in common!
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