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Videos
Pages: 16 of 41 
─ Videos: 226-240 of 607 Totaling 33 hours 30 minutes

Alain Etoundi - Allez tous vous faire enfilmer! - Part 3 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Viewer Discretion Advised

In the final segment of Alain Etoundi's Allez tous vous faire enfilmer! (Go Film Yourselves!), Etoundi denounces the French criminal justice system, which tends to punish poor people of color more heavily than affluent white people who commit similar crimes.

Le Jour où tout a basculé - J'ai volé pour nourrir mon fils - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Sarah goes to work at the frozen food factory as usual, but her day is anything but ordinary. Temptation gets the best of her as her son's unethical suggestion echoes in her mind and drives her to do something she would never have imagined possible.

Le Figaro - Elle a banni le sucre pendant un an - Part 1 View Series View This Episode

Difficulty: difficulty - Advanced Advanced

France

Danièle Gerkens, a journalist working for Elle magazine, decided to eliminate sugar from her diet for a year. She related her experience in her book Zéro Sucre, explaining that sugar is indeed an addiction, similar to a drug addiction. Are you ready to give up your sweet tooth?

Le Jour où tout a basculé - J'ai volé pour nourrir mon fils - Part 3 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Sarah goes back to work feeling uneasy after having stolen a steak for her son the day before. Her colleague, whom she fancies, invites her for drinks. To her relief, he has no idea about the theft, so she is delighted to take him up on his offer.

France 24 - Réchauffement climatique : un danger pour le vin français - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

In this video, Jean-Marc Touzard explains the effects of global warming on wine growing and the quality of the wine in France.

Le Figaro - Elle a banni le sucre pendant un an - Part 2 View Series View This Episode

Difficulty: difficulty - Advanced Advanced

France

Danièle Gerkens, who decided to give up sugar for a year, discovered some unexpected benefits on her health. She claims that she looks younger, feels healthier, and is free of cravings, but she cautions that everyone reacts differently. You can read another interview with her here.

Le Jour où tout a basculé - J'ai volé pour nourrir mon fils - Part 4 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Sarah invites her coworker Eddy over for dinner to meet her son Nino. After seeing Eddy kiss Sarah on his way out, Nino gets angry and lashes out at his mother.

Grand Lille TV - L'huile de friture transformée en carburant View Series

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

This news report explores the possibilities of new biofuels. The company Gecco is testing biofuels made from coffee grounds and cooking oil on service vehicles and a school bus in hopes of converting waste from schools and other institutions.

Le Jour où tout a basculé - J'ai volé pour nourrir mon fils - Part 5 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Nino visits Eddy's workplace as arranged. However, things get out of control when Nino becomes confrontational. Meanwhile the manager arrives and is angry that a stranger was allowed on the company premises. Nino seems pleased with himself and decides to play a dirty trick on Eddy.

Le Jour où tout a basculé - J'ai volé pour nourrir mon fils - Part 6 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Nino comes home from Eddy and his mother's workplace and recounts the incident with Nicole, the manager who threw him out. He fails to mention that Eddy caught him stealing some merchandise.

Lionel - Le club de foot de Nancy - Part 1 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Lionel takes us to a highly regarded soccer club where the shadow of certain famous soccer players like Rouyer and Platini still hangs. The Nancy-Lorraine Soccer Club grooms high school boys into professional soccer players, endeavoring to strike a balance between academic and sporting achievements.

Le Jour où tout a basculé - J'ai volé pour nourrir mon fils - Part 7 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

The situation escalates at the frozen food company where Sarah works. Eddy's recipes and some merchandise have gone missing. The timing of the burglary coincides with Nino's late night out. Sarah confronts him, but he is indignant and assures his mother that he had nothing to do with the theft.

Christian Le Squer - Comment cuisiner les figues View Series

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Award-winning chef Christian Le Squer shares two delicious fig recipes that will make your mouth water. Do try them at home!

Lionel - Le club de foot de Nancy - Part 2 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Lionel takes us inside the AS Nancy-Lorraine soccer club in Velaine-en-Haye, where young men can study full-time and train to become professional soccer players.

Le Jour où tout a basculé - J'ai volé pour nourrir mon fils - Part 8 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Sarah is desperate as she faces a terrible situation and wrongful accusations. She is about to lose her job over a theft that she didn't commit.

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