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Pages: 8 of 8 
─ Videos: 106-116 of 116 Totaling 1 hour 10 minutes

Captions

Actus Quartier - Fête de quartier Python-Duvernois - Part 3

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France, Morocco, West Africa

The locals interviewed at the Python-Duvernois neighborhood fair defend the reputation of their area and compete to win a roll of paper towels (or perhaps something a little more prize-worthy).
Matches in Transcript
Caption 17 [fr]: Mais vous, à... à propos? -Moi, je suis, euh... un cuistot à la cuisine pour l'instant...
Caption 17 [en]: But what... what about you? -Me, I am, uh... a cook in the kitchen at the moment...

Joanna - Son appartement

Difficulty: difficulty - Newbie Newbie

France

Joanna shows us her tiny but surprisingly compact apartment. Her kitchen fits in a cupboard, and she has to climb a ladder to her cozy bedroom.
Matches in Transcript
Caption 19 [fr]: Et la cuisine. Voilà.
Caption 19 [en]: And the kitchen. There.

LCM - Recette: Crêpes

Difficulty: difficulty - Advanced Advanced

France

Listen to the crazy banter on the set as Annette demonstrates the art of crêpe making.
Matches in Transcript
Caption 1 [fr]: Justement puisqu'on parle d'Annette, eh bien on va passer à la cuisine avec elle
Caption 1 [en]: Actually, since we're talking about Annette, well, we're going to join her in the kitchen

Voyage dans Paris - Le Palais-Royal

Difficulty: difficulty - Intermediate Intermediate

France

The Palais-Royal (Royal Palace) is one of many palaces in France, located right in the heart of Paris. Directly across from the Louvre, the grounds of the Palais-Royal are now home to chic boutiques, gourmet restaurants, and stunning gardens.
Matches in Transcript
Caption 37 [en]: a historic name, exceptional and of haute cuisine.
Caption 37 [fr]: une adresse historique, exceptionnelle et de haute gastronomie.

Rosalinde - S'aimer et aimer l'autre

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Let's talk about love! People share their insights on what love really is. Is it infatuation, self-sacrifice, an adventure, or a journey?
Matches in Transcript
Caption 24 [fr]: et donc, avec, euh... deux copains on a cuisiné des macarons de notre côté.
Caption 24 [en]: and so, with, uh... two friends we cooked some macaroons on our end.

Les Irrésistibles - Recette: Saint-Jacques poêlées

Difficulty: difficulty - Intermediate Intermediate

France

A talented chef from the Strasbourg restaurant La Cloche à Fromage ("the cheese bell" or "cheese dome") shows us how to prepare an irresistible dish: pan-fried scallops marinated in Tahitian vanilla. Bon appétit!
Matches in Transcript
Caption 9 [fr]: Bonjour! Je m'appelle Wodling Gwennaël. J'suis Chef de cuisine au restaurant La Cloche à Fromage.
Caption 9 [en]: Hello! My name is Wodling Gwennaël. I'm head chef at La Cloche à Fromage restaurant.

4 Mains pour 1 Piano - Médaillon de Homard - Part 3

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Oumar puts the finishing touches on his new recipe for restaurant La Mendigotte: lobster medallions and baby vegetables in a lemon butter sauce, now also known as "Four Hands for One Piano." No matter what you call it, it looks scrumptious!
Matches in Transcript
Caption 60 [fr]: On n'a... On n'a pas une petite cuisine, mais elle est pas grande non plus.
Caption 60 [en]: We don't have... We don't have a small kitchen, but it's not big either.

4 Mains pour 1 Piano - Médaillon de Homard - Part 1

Difficulty: difficulty - Intermediate Intermediate

France

Learn how to make a delicious lobster dish with Tony Lenormand and Oumar Kaba of La Mendigotte in Le Mans. In the first part of this step-by-step series, you'll learn how to chop the vegetables and boil the lobster--alive!
Matches in Transcript
Caption 21 [fr]: J'ai démarré, euh, avec un CAP [Certificat d'aptitude professionnelle] Cuisine,
Caption 21 [en]: I started off, uh, with a Cuisine CAP [Certificate of Professional Aptitude],

Micro-Trottoirs - L'endroit le plus insolite

Difficulty: difficulty - Beginner Beginner

France

Viewer Discretion Advised
It's not exactly an everyday occurrence in France to be stopped on the street and questioned about your sex life, but most of these pedestrians, both young and old, seem perfectly comfortable with revealing their romantic secrets on camera.
Matches in Transcript
Caption 39 [fr]: Ben, euh... c'était à la cuisine.
Caption 39 [en]: Well, uh... it was in the kitchen.

Mon Lieu Préféré - Théâtre du Rond-Point

Difficulty: difficulty - Intermediate Intermediate

France

First a panorama, then a skating rink, and now a theater. Like many places in Paris, the 19th-century building that houses the Théâtre du Rond-Point has certainly undergone a lot of changes over the years. Lauren tells us why it's one of her favorite spots in the city.
Matches in Transcript
Caption 46 [en]: which is known for the very high quality of its cuisine,
Caption 46 [fr]: qui est réputé pour la très grande qualité de sa gastronomie,

Parigot - Le bistrot

Difficulty: difficulty - Beginner Beginner

France

Come meet the owner of the bistro Parigot (French slang for “Parisian”). This charming restaurant is a French oasis at the intersection of Manhattan’s Chinatown/Little Italy and Soho districts.
Matches in Transcript
Caption 31 [fr]: Et avant de rentrer en cuisine, on peut voir déjà le diplôme du chef,
Caption 31 [en]: And before entering the kitchen, we can already see the chef's diploma,

Actu Vingtième - Foire aux oignons

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

France

Viewer Discretion Advised
This video is not for those who tear up easily. At this foire aux oignons (onion fair), you’ll learn how onions can predict the weather, how to cook them, and what scandalous meanings the word “onion” can have in French.
Matches in Transcript
Caption 21 [fr]: Moi je mets dans mes plats épicés, dans ma cuisine réunionnaise, je mets, euh... dans la salade,
Caption 21 [en]: I put them in my spicy dishes, in my Réunionese food, I put them uh... in salad,

Voyage en France - Saint-Jean-de-Luz

Difficulty: difficulty - Beginner Beginner

France

Come take a trip to St-Jean-de-Luz, a beautiful resort town along the Atlantic in the Basque country of southwest France. Don’t forget to bring a towel!
Matches in Transcript
Caption 15 [fr]: Il faut savoir aussi que la cuisine basque est très, très riche.
Caption 15 [en]: You should also know that Basque cuisine is very, very rich.

Alex Terrier - Le saxophone - Part 2

Difficulty: difficulty - Beginner Beginner

France

Alex explains the differences between the soprano, alto, and tenor saxophones. This is one of those situations where size definitely matters.
Matches in Transcript
Caption 22 [fr]: Donc tout ça sont des, euh... c'est un peu comme, euh... la cuisine, hein.
Caption 22 [en]: So all of these are, uh... it's a little like, uh... cooking, you know?

Fanny parle des saisons - Activités

Difficulty: difficulty - Beginner Beginner

France

Perhaps some people enjoy the five long, cold months of winter in France, but our Fanny would rather spend her time outside in the sun, not freezing in line just to wait for the coat check… Which season gets your vote?
Matches in Transcript
Caption 6 [fr]: Je fais la cuisine, je reçois mes amis, euh... je vais au cinéma.
Caption 6 [en]: I cook, I have friends over, uh... I go to the movies.
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