Did you know that France is the most nuclear-dependent country in the world? These protesters are trying to change that statistic in their demonstration against nuclear energy in Paris's Place de la Bastille.

It takes a lot to decorate the 31-meter high Christmas tree on Strasbourg's Place Kléber: ten technicians, two bucket lifts, 75 thousand lights. Luckily, the operation is being managed by Antoinette Pfimlin, who has 20 years of experience decorating giant trees in a hard hat.

The Nautique 196E is a high-power ski boat that runs entirely on electric power. Come take a tour of this eco-friendly craft and learn about all its impressive features.

Cyril Dion, Mélanie Laurent, and their crew set out to discover how people are trying to make the world a better place. They travel to Reunion Island, Finland, Belgium, India, Great Britain, the United States, Switzerland, Sweden, and Iceland for their documentary Demain (Tomorrow).

Have you ever wondered where the wool from your luxurious angora sweater comes from? At the Ferme de la Croix, a lovely lady breeds angora rabbits and goats on her farm. She explains the shearing process and how she cares for her pets. We learn that one rabbit can yield forty balls of angora wool every hundred days. That's a lot of sweaters!

In the second episode of Ferme de la Croix de Pierre, the goat breeder gets all warm and cuddly with one of her baby goats, which become like plush toys when bottle-fed. She'll teach you all you need to know about caring for these adorable animals.

After the farm visit, it's time for our angora rabbit and goat breeder to show us around her boutique, where you can stock up on fluffy angora wool sweaters and super light and warm socks to help you enjoy the winter in comfort.

Alice is fighting for a great cause: animal abandonment. She rescued her dog, Gadoue, named after the muddy terrain where he was found, through "Réflexe Adoption," an organization dedicated to animal welfare.

The greenhouses at the Tourcoing botanical garden contain a lot of exotic greenery, from banana trees to cacao and coffee plants. Visitors can take a guided tour of the garden to see where some of the foods they eat every day come from.

This news report explores the possibilities of new biofuels. The company Gecco is testing biofuels made from coffee grounds and cooking oil on service vehicles and a school bus in hopes of converting waste from schools and other institutions.

French customs coast guards don't miss much, whether it's a freighter carrying drug traffickers or just a casual sailboat. But their main goal is to keep their country's waters pollution-free.

The Association Initiatives et Éducation de la Jeunesse à l’Environnement (AIEJE) uses the French Riviera as a training ground for the cultivation of young “eco-citizens.” What better place to learn more about the environment than in one of France’s most gorgeous spots?

Two hundred sheep jumped to their death in the French Alps. Even though no predator was seen, wolves in the Alps have been causing a lot of controversy lately. Should we just allow Mother Nature to maintain the circle of life? Or should wolves be hunted and killed to protect the sheep and their shepherds?

Only four bears remain in Haut-Béarn, and all of them are male. Nothing can be done to save the population unless some females are introduced.

Two women – one French, one American – speak of their new careers as vineyard owners. With the increasing popularity of New World wines, land in the Bordeaux region of France is becoming cheaper.