petit - Food - Advanced - French Videos

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Sophie et Patrice - Le petit-déjeuner

Difficulty: Advanced

France

Sophie and Patrice have different breakfast habits. Patrice only has a cup of coffee for breakfast, whereas Sophie doesn't drink coffee at all.

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Elisa et Mashal - Petit-déjeuner

Difficulty: Advanced

France

Elisa and Masha discuss what they like to eat for breakfast. Besides the traditional fare of baguettes, toast, cereal, and jam, they also enjoy eggs Benedict and hot chocolate.

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Le saviez-vous? - La socca, spécialité niçoise

Difficulty: Adv-Intermediate

France

La socca est une spécialité de Nice qui est très populaire. Ce petit restaurant de Nice en fait depuis des années. Ne manquez pas d'y passer si vous êtes dans la region!

Captions

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Whoogy's - Seulement 2 ingrédients pour cette recette incroyable !

Difficulty: Advanced

France

This recipe only has two ingredients: potatoes and butter! Whoogy's deceptively simple potato pancake recipe is all about technique and careful preparation.

Matches in Transcript

Caption 36 [fr]: Avec des œufs au petit déj,
Caption 36 [en]: With eggs for breakfast,

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Whoogy's - Une recette italienne iconique, rapide et pas chère - Part 2

Difficulty: Advanced

France

Part two of this delicious and super easy pasta recipe. Get out your nicest plates and serve it at your next dinner party!

Matches in Transcript

Caption 21 [fr]: Cela va donner un tout petit coup de chaud au plat
Caption 21 [en]: This is going to give a tiny bit of heat to the dish

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Whoogy's - Une recette italienne iconique, rapide et pas chère - Part 1

Difficulty: Advanced

France

Want to impress your dinner guests with a delicious pasta alla puttanesca? Just watch this video, salivate, and follow the simple steps!

Matches in Transcript

Caption 73 [fr]: d'y ajouter un petit déluge de fleur de sel
Caption 73 [en]: add to it a little deluge of fleur de sel [French sea salt],

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Simon et Marion - Le pain perdu

Difficulty: Adv-Intermediate

France

Simon and his mother are making pain perdu (literally "lost bread") or French toast. Listen to their conversation as they putter around the kitchen. In the process, you will learn a wealth of kitchen-related vocabulary.

Matches in Transcript

Caption 1 [fr]: Un petit pain perdu, ça... ça t'irait ?
Caption 1 [en]: A little French toast, that... would that suit you?

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Sophie et Patrice - Les madeleines

Difficulty: Adv-Intermediate

France

Sophie shares her simple recipe for delicious, organic madeleines. Try it at home!

Matches in Transcript

Caption 29 [fr]: Non? -Non, un petit soupçon de... de fleur d'oranger,
Caption 29 [en]: No? -No, a little touch of... of orange flower water,

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Lionel et J.B. - Les crêpes au fromage

Difficulty: Adv-Intermediate

France

Over the summer, wanting a light lunch, Lionel made some cheese-filled crêpes. They turned out much heavier than he expected, but they were delicious nonetheless.

Matches in Transcript

Caption 6 [fr]: du lait et un petit peu de sel.
Caption 6 [en]: some milk, and a little bit of salt.

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Sophie et Patrice - Les crêpes

Difficulty: Adv-Intermediate

France

Sophie shares her grandmother's crêpe recipe with us. If you're game, you can make the crêpes by feel, without measuring anything, just like her ancestors used to do. Good luck and bon appétit!

Matches in Transcript

Caption 64 [fr]: par exemple, si tu rajoutes un petit peu de bière,
Caption 64 [en]: for example, if you add a little bit of beer,

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Le Monde - Astuce de chef : comment préparer et décorer des biscuits pour Noël ?

Difficulty: Advanced

France

In this video, you'll learn how to make delicious sablés, a type of buttery shortbread, for the holidays. They keep for about three weeks, in case you don't eat them all at once...

Matches in Transcript

Caption 15 [fr]: un petit peu de zeste de citron
Caption 15 [en]: a little bit of lemon zest

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Sophie et Patrice - Les endives au jambon - Part 2

Difficulty: Advanced

France

Sophie and Patrice come up with some variations on their simple but hearty meal of endive with ham. They briefly consider opening a restaurant, but as Patrice points out, cooking for forty-five people is a lot harder than cooking for two.

Matches in Transcript

Caption 16 [fr]: mais un petit peu, juste un petit peu.
Caption 16 [en]: but a little bit, just a little bit.

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Sophie et Patrice - Les endives au jambon - Part 1

Difficulty: Advanced

France

Patrice gives Sophie the recipe for endives au jambon (endive with ham), a simple but filling dish he learned from his father. Try it at home!

Matches in Transcript

Caption 37 [fr]: tout ça que ça a doré et un petit peu ramolli,
Caption 37 [en]: when all that has browned and softened a little bit,

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Sophie et Patrice - Après le réveillon

Difficulty: Adv-Intermediate

France

Sophie and Patrice are trying to recover from the Christmas festivities and can't stand the sight of foie gras, turkey, or Yule logs... They consider doing away with the Christmas tradition of big feasts altogether and escaping to the tropics instead.

Matches in Transcript

Caption 93 [fr]: OK. Ben, moi, j'ai quand même un petit creux, là.
Caption 93 [en]: OK. Well, me, I still have a little hollow here [I'm still a little bit hungry].

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Boursorama - Voici pourquoi il n'y a plus de beurre dans votre supermarché...

Difficulty: Adv-Intermediate

France

The price of butter has skyrocketed in the past year. It's a concern for French people, bakeries, and supermarkets alike. As you may know, butter is a basic and indispensable ingredient in French cuisine. Multiple reasons are cited in this video for this sudden increase. Let's hope it's only temporary!

Matches in Transcript

Caption 36 [fr]: Alors on va faire un petit rappel,
Caption 36 [en]: So we're going to do a small reminder,

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