Difficulty: Intermediate
France
In this video, Alessandro goes to the Saint-Ouen flea market, where he talks to a merchant who sells a wide variety of treasures and who believes that everything can be a work of art. Make sure to stop by the next time you're in Paris!
Difficulty: Adv-Intermediate
France
Alessandro Di Sarno takes us behind the scenes of the highly controversial French newspaper "Charlie Hebdo." After due consideration and in honor of the victims of the tragic attack on the magazine, Yabla made the decision to keep this video.
Difficulty: Adv-Intermediate
France
If you're a crafty person, consider attending the "Salon des métiers et activités de la création" (Jobs and Creative Activities Trade Show), which features a large number of hands-on workshops related to fine arts, framing, needlework, and more. In this video, Alessandro interviews a workshop instructor who explains an interesting sewing technique called the counted cross-stitch.
Difficulty: Intermediate
France
Alessandro braves the men's beauty parlor. In addition to a clean shave, he is having his eyebrows, nose hair, and ear hair trimmed. Ouch! After a painful plucking session, he looks fantastic and somewhat relieved it's over...
Difficulty: Advanced
France
Alessandro visits with some chefs on the occasion of the launch of their book, "Les Grandes gueules et leurs recettes" (Big Mouths and Their Recipes). They take their profession very seriously and are perfectionists like the famous Vatel, King Louis XIV's chef, who was so distraught when a seafood delivery was delayed that he ran a sword through his stomach. Modern chefs need to keep their sense of humor. They are, thankfully, no longer at the mercy of a powerful king, but the Internet can be just as unforgiving.
Difficulty: Advanced
France
Alessandro becomes a pique-assiette (freeloader, literally "plate-stealer") for a day with his friend Marc Antoine who takes him to rue Montorgueil in the second arrondissement of Paris. What's the big attraction? Friendly shopkeepers give out free food and wine samples daily.
Difficulty: Intermediate
France
Alessandro goes to the Autumn Fair, a craft show that takes place every October at Porte de Versailles, near Paris. He is not afraid to voice his opinion and pokes gentle fun at the artistic attempts with his clever word play and good-humored insults, which elicit a few chuckles.
Difficulty: Adv-Intermediate
France
Cannes is known for its film festival and its La Croisette promenade... But there's so much more to see. Watch this video and discover the arts neighborhood of Le Suquet.
Difficulty: Beginner
France
Guy Bouard, a house painter by trade, also happens to be the official double of President Nicolas Sarkozy. Among his duties: balancing the budget (in a coin jar) and meeting with agricultural experts (some sheep). He may be more popular than the President!
Difficulty: Intermediate
France
Did you ever think you could drink champagne while kayaking? You can with “Rando Bulles de Champ’ et Canoë” (“Outing, Champagne Bubbles, and Canoeing”), a kayaking service which will take you along the Seine in the Aube department in the region of (where else?) Champagne-Ardenne.
Difficulty: Intermediate
France
Nowadays, even monks need to make a living. These five pious men, from the parish of Mesnil-Saint-Loup, make theirs by selling beautiful handmade pottery and ceramics for anywhere between five and two-hundred euros. They even maintain a website.
Difficulty: Beginner
France
In order to find out more about the common quail, this team of technicians is capturing some male members of the species to track the birds' migratory patterns, reproduction rate, and total population.
Difficulty: Adv-Intermediate
France
France's Aube department has the highest concentration of wind energy in the country, which makes it the perfect place to experiment with new wind technologies and create a model for all of Europe.
Difficulty: Intermediate
Canada
Montreal is famous for hockey, but who cares about hockey when you can have chocolat? Edith Gagnon, owner of La Maison Cakao, shows us the magic behind her charmants chocolates.
Difficulty: Adv-Intermediate
France
The price of butter has skyrocketed in the past year. It's a concern for French people, bakeries, and supermarkets alike. As you may know, butter is a basic and indispensable ingredient in French cuisine. Multiple reasons are cited in this video for this sudden increase. Let's hope it's only temporary!
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