Join Lionel and Léa, who are having a good time in the pleasant Bercy Park. It's a favorite for the locals, who congregate there as soon as the sun is out.

Lionel meets with Steven, who works in the madeleine factory. Without giving away too much of the secret family recipe, he shows us how these delicious specialties are made. The first step is to crack over three liters of eggs!

Adrien talks to us about Paris's Rue des Martyrs [Martyrs Street]. There, a hapless bishop, Saint Denis, was decapitated. He supposedly carried his severed head in his hand all the way up the street. But rest assured, the street has none of this gruesome past. It's filled with restaurants, bars, cafes, and cabarets to keep you entertained and happy.

In this video, Lea takes us to the Parc de Bercy with its large stadium and interesting surroundings. This new renovated neighborhood now offers numerous concerts and cultural events. You might even be able to see Katy Perry there in 2018!

The Canard Enchaîné (Chained Duck) recently celebrated its 100-year anniversary. The independent satirical newspaper, known for its shocking headlines, survived many controversies and even censorship. It still has an avid fanbase today.

In this third segment on the madeleine, a specialty of the Lorraine region, we find out more about the history of the famous pastry. Did you know that the first madeleine appeared in the Middle Ages?

Lionel is still in Liverdun, a small village in the Lorraine, to find out some more about the madeleine. It's a specialty of the region that comes in various delicious flavors, such as mirabelle plum and bergamot orange.

Lea shows us one of the largest film libraries in the world, the Cinémathèque Française, which contains over forty thousand films. After the Cinémathèque's original home in the Palais de Chaillot burned down, it relocated to a brand-new facility in Paris's twelfth arrondissement.

Patricia recites Louis Aragon's heartbreaking poem "Il n'y a pas d'amour heureux" (There Is No Happy Love), which has been set to music by a number of famous singers. You can listen to Françoise Hardy's version here.

Meet Jean-Claude and Rachelle, who own a specialty store full of delicious goodies. They talk to Lionel about the madeleine, a specialty of the Lorraine region that was supposedly invented by a cook named (you guessed it!) Madeleine.