What is the French traditional holiday fare? You'd be surprised... While the classic turkey with chestnut stuffing is still on the menu, some people are getting off the beaten track, pairing classic dishes with ethnic food. Foie gras samosas, anyone? Or how about imitation caviar truffles?

At the onset of the COVID pandemic, Olivier, a Parisian of Cambodian heritage, was subject to racism at work and in public transit. Before masks and social distancing were widespread, people made an effort to avoid him, assuming he was Chinese.

Patricia will show you how to use the Yabla player commands so that you can replay videos at various speeds, with or without the captions. Have fun!

Patricia will show you how to use the different display modes of the Yabla player for a fully enjoyable experience.

Patricia explains to how to use filters to help you navigate the site and look for specific videos.

Patricia will help you access your Yabla account again by showing you how to change your password if you've forgotten it.

Patricia will explain all the additional features on the Yabla Player for your enjoyment and your convenience.

Patricia will guide through the Scribe game, where you have to write out the captions you hear. Have fun!

At Les Jardins de Sophia (Sophia's Gardens), a new, non-medicinal approach to treating Alzheimer's patients is giving hope to their families and being noticed by medical authorities.

If you're a turtle lover, you may be interested in the Fête de la tortue (Turtle Festival), which takes place in a different French town every year. This year's festival was in July, so you and your turtles will have to wait for next year's!

Nîmes is experiencing a revival thanks to extensive renovations of its main street, Allée Jean Jaurès. People show up en masse for its inauguration despite the rainy weather.

This nurseryman from Cinq-Mars-la-Pile urges Christmas tree buyers to do the right thing: buy a root balled tree so that it can be replanted the following year!

When a film shoot comes to town, it often brings a lot of jobs along with it, from hiring locals as extras to enlisting the services of caterers, hotels, and other businesses. The numerous film shoots near the town of Saint-Cyr-du-Gault have supported the area's economy and put many people to work.

Whether you are a fishing enthusiast or not, hop on board Charlie's boat and listen to what he has to say. The Indre-et-Loire Federation hired him to promote fishing and help revamp the dowdy image of the fisherman by dispelling stereotypes and encouraging young people to take up the sport.

The pianist Alexandre Tharaud plays Beethoven and Chopin in the beautiful surroundings of the Chambord castle. It's an outdoor concert, but the acoustics are so powerful that the performers can hear a pin drop from the audience!

In the town of Tours, the annual International Decorated Egg Exhibition takes place just before Easter and features some exquisite creations. Artists from all over Europe gather to show and sell their beautifully decorated eggs. Some include traditional designs taught by masters from Ukraine while incorporating their own ideas at the same time.

The French love their cheese, and as this video demonstrates, their appreciation begins at a young age. In the Touraine region, a group of students taste an incredible variety of raw milk cheeses from the area and learn about the ways in which they differ from their "industrial" imitations. Who says that kids can't have refined palates?

The Bishop of Blois organized an interfaith initiative in the cathedral. Christians and Muslims were invited to share their faith and exchange thoughts in hopes of uniting and promoting peace.

This company in Rochecorbon makes innovative wine bottle labels to boost sales, and it seems to be working. Some of their labels feel like velvet, while others are wine-cellar-scented.

A beekeeper in La Roche-sur-Yon has found the perfect place for his apiary: the rooftop of a supermarket. It's a win-win situation: the store manager helps the beekeeper with his production in return for a steady supply of local honey.

On two summer nights per year, the small town of Nieul-le-Dolant transforms into “Nieul, Village de Lumière” (“Nieul, Village of Light”) and captivates both its residents and its visitors with a dazzling display of illuminated buildings and monuments.

Henri Griffon, an art enthusiast, puts his passion to work and brings together an amazing collection of contemporary artwork featuring the best artists from the Vendée.

Losing weight is one of the most common New Year's resolutions, probably due in part to the richness of holiday feasts. As you'll see in this video, a lot of French people switch to a diet of fresh fruit, vegetables, and soups as they get ready for the new year or recover from holiday indulgences. Clementines are an especially popular and low calorie wintertime snack.

Over thirty French bakeries from the Vendée region show off their skills in a galette des rois (Kings' cake) contest. The lucky judges, whose onerous task is to taste those delicious galettes, go to great lengths to explain their choices and make our mouths water. The galette des rois is traditionally served at Epiphany and is notoriously difficult to make. It comes in two varieties, flaky or brioche, and is available at French bakeries throughout the month of January.