The French love their cheese, and as this video demonstrates, their appreciation begins at a young age. In the Touraine region, a group of students taste an incredible variety of raw milk cheeses from the area and learn about the ways in which they differ from their "industrial" imitations. Who says that kids can't have refined palates?

The Bishop of Blois organized an interfaith initiative in the cathedral. Christians and Muslims were invited to share their faith and exchange thoughts in hopes of uniting and promoting peace.

This company in Rochecorbon makes innovative wine bottle labels to boost sales, and it seems to be working. Some of their labels feel like velvet, while others are wine-cellar-scented.

A beekeeper in La Roche-sur-Yon has found the perfect place for his apiary: the rooftop of a supermarket. It's a win-win situation: the store manager helps the beekeeper with his production in return for a steady supply of local honey.

On two summer nights per year, the small town of Nieul-le-Dolant transforms into “Nieul, Village de Lumière” (“Nieul, Village of Light”) and captivates both its residents and its visitors with a dazzling display of illuminated buildings and monuments.

Henri Griffon, an art enthusiast, puts his passion to work and brings together an amazing collection of contemporary artwork featuring the best artists from the Vendée.

Losing weight is one of the most common New Year's resolutions, probably due in part to the richness of holiday feasts. As you'll see in this video, a lot of French people switch to a diet of fresh fruit, vegetables, and soups as they get ready for the new year or recover from holiday indulgences. Clementines are an especially popular and low calorie wintertime snack.

Over thirty French bakeries from the Vendée region show off their skills in a galette des rois (Kings' cake) contest. The lucky judges, whose onerous task is to taste those delicious galettes, go to great lengths to explain their choices and make our mouths water. The galette des rois is traditionally served at Epiphany and is notoriously difficult to make. It comes in two varieties, flaky or brioche, and is available at French bakeries throughout the month of January.

Laurent literally takes sand castles to new heights with his giant sand sculptures, and he's sharing his love of beach art with the next generation. In this video, Laurent teaches a group of kids how to build a giant turtle out of sand.

The corn maze (maize maze?) in Saint-Genis-Laval is a fun vacation activity for kids and adults alike, with puzzles and games to solve as you make your way through. This year's theme is "Robots and Humans."

La Roche-sur-Yon, a friendly town near Brittany, is abuzz with Christmas activities. Local children are busy decorating the town Christmas tree with their own personalized ornaments. Santa is there, of course, taking toy orders. The mayor is also involved and has the town hall organizing ten days of festivities.

At the Micheletty Circus Village, you can discover the joys of the circus by joining in! Both children and adults are invited to learn the circus arts alongside the artists themselves and have a fun family time.

In Saint-Laurent-sur-Sèvre, people have come out to witness the installation of bells in the bell tower. It's a very delicate and dangerous operation that requires a huge crane to lift the bells, each weighing several tons, into a very tight space.

TV Vendée interviews 104-year-old Pierre Zucchi, an architect and musician who helped build Queen Elizabeth's private hospital. So far, he's written five autobiographical books that he plans to share with his children.

After the devastating earthquake, three French volunteer aid workers—a doctor, a nurse, and a rescue crew worker—spent two weeks in Haiti helping the country’s effort to begin to sort through the chaos. We hear the impressions of one of the workers upon his return to France.