Difficulty: Advanced
France, Morocco, West Africa
Our delightful young guide takes the opportunity to explain why she loves her neighborhood of Python-Duvernois. We meet some of the locals, including an aspiring Michael Schumacher and some young footballers.
Difficulty: Intermediate
France
Learn what happens when sugar and bacteria attack your teeth enamel... It's the price we have to pay for eating cake!
Difficulty: Adv-Intermediate
France, Morocco, West Africa
In this next installment of Télé Bocal's coverage of the Python-Duvernois block party, we hear from a group of kids who've made a courageous trip down an enormous slide, and from a municipal advisor who shares with us her inspiring message of solidarity.
Difficulty: Beginner
France
In this enjoyable cartoon about the human body, you will see the taste buds in action... when they're not slacking off!
Difficulty: Adv-Intermediate
France, Morocco, West Africa
The locals interviewed at the Python-Duvernois neighborhood fair defend the reputation of their area and compete to win a roll of paper towels (or perhaps something a little more prize-worthy).
Difficulty: Beginner
France
Find out what happens in the body when we eat: the roles that teeth, the tongue, and nerve impulses play. But let's not forget about umami!
Difficulty: Beginner
France
Many people know a thing or two about French wine, but what do we know about grape growing? This grape grower from Provence tells us all about pruning a vine.
Difficulty: Beginner
France
Jean-Marc Espinasse owns a vineyard in the southern Rhone Valley, whose Mediterranean climate makes it a perfect place for wine production. In this video, Jean-Marc gives us a taste of the different types of wine he makes.
Difficulty: Adv-Intermediate
France, Morocco, West Africa
The Python-Duvernois neighborhood, in Paris's 20th arrondissement, is having a block party filled with games, music, and food. There's even a stand on alcoholism prevention, complete with beer goggles!
Difficulty: Adv-Intermediate
France, Morocco, West Africa
Enjoy a stroll through the Python-Duvernois neighborhood fair, where a lot of activities are going on––food stands, bike rides, and much more!
Difficulty: Advanced
France
Listen to the crazy banter on the set as Annette demonstrates the art of crêpe making.
Difficulty: Intermediate
France
A talented chef from the Strasbourg restaurant La Cloche à Fromage ("the cheese bell" or "cheese dome") shows us how to prepare an irresistible dish: pan-fried scallops marinated in Tahitian vanilla. Bon appétit!
Difficulty: Beginner
France
Who knew it was possible to download a bottle of wine straight from your USB port? This humorous sketch will show you how it's done.
Difficulty: Adv-Intermediate
France
A grape harvest right in the heart of Paris? Some might call it a miracle, but the "Vendange Château Charonne" (Charonne Castle Grape Harvest) is celebrated each year with a huge block party in the eleventh arrondissement. There are plenty of prizes to win (thousands, in fact!) and delicious wines to sample.
Difficulty: Adv-Intermediate
France
Oumar puts the finishing touches on his new recipe for restaurant La Mendigotte: lobster medallions and baby vegetables in a lemon butter sauce, now also known as "Four Hands for One Piano." No matter what you call it, it looks scrumptious!
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