petit - Food - Beginner - French Videos

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Leïa - Le petit déjeuner

Difficulty: Beginner

Réunion

Leïa tells us what she is having for breakfast and lists some other popular options.

Warmup Workout

You might have noticed that the French word for breakfast literally means “little lunch.” Instead of the pancakes and waffles of the US and the full breakfast of the British Isles, the French prefer a lighter fare for their morning meal. But that doesn’t mean they won’t chow down later in the day….

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1jour1vin.com - Téléchargez votre vin!

Difficulty: Beginner

France

Avec la technologie, tout est possible... ou presque! Télécharger son vin avec ce nouvel appareil révolutionnaire qu'est le USB Wine? Une idée à retenir... de ce petit sketch amusant!

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Asma - Le roulé mangue, vanille et fruits de la passion - Part 2

Difficulty: Beginner

France

Asma finishes preparing her delicious mango, vanilla, and passion fruit Swiss roll. Try it out at home and learn some technical cooking terms in the process.

Matches in Transcript

Caption 16 [fr]: et on verse petit à petit le... les œufs entiers
Caption 16 [en]: and we pour little by little the... the whole eggs

Warmup Workout

Asma - Le roulé mangue, vanille et fruits de la passion - Part 1

Difficulty: Beginner

France

Asma is back with another mouthwatering pastry. This time it's a mango, vanilla, and passion fruit Swiss roll.

Matches in Transcript

Caption 4 [fr]: avec un petit confit aux fruits de la passion.
Caption 4 [en]: with a little passion fruit confit.

Warmup Workout

Asma - Choux crémeux au chocolat et noix de pécan

Difficulty: Beginner

France

Asma shows us how to make a scrumptious pastry made from pecan praline and chocolate crémeux (a mixture of chocolate and crème anglaise). Believe it or not, this dessert is low in sugar!

Matches in Transcript

Caption 14 [fr]: un petit croquant aux noix de pécan et au praliné de pécans.
Caption 14 [en]: a little pecan nut and pecan praline crisp.

Warmup Workout

JB - La tarte aux mirabelles

Difficulty: Beginner

France

JB shows us how to make a mirabelle plum tart, a delicious end-of-summer treat. Mirabelles are hard to find in the US, but you can substitute another type of plum.

Matches in Transcript

Caption 33 [fr]: un tout petit peu de poudre d'amandes
Caption 33 [en]: a tiny bit of ground almonds,

Warmup Workout

Lionel et J.B. - La salade grecque

Difficulty: Beginner

France

J.B. made a simple Greek salad while Lionel was sleeping. All the main ingredients are from Greece, except for the Crimean black tomatoes.

Matches in Transcript

Caption 43 [fr]: c'est un petit coup de... de couteau.
Caption 43 [en]: it's a little knife... trick.

Warmup Workout

Claude et Lionel - La pizza

Difficulty: Beginner

France

Claude made a delicious pizza using natural ingredients, half-vegetarian and half-meat, so there's something for everyone.

Matches in Transcript

Caption 26 [fr]: pour la travailler un petit peu, l'étirer,
Caption 26 [en]: to work it a little bit, to stretch it,

Warmup Workout

Aurélien et Automne - Oreo fait maison - Part 2

Difficulty: Beginner

France

Automne and her dad finish preparing their homemade Oreo cookies. It's a great success!

Matches in Transcript

Caption 31 [fr]: on coupera le petit bout,
Caption 31 [en]: we'll cut the small end,

Warmup Workout

Delphine et Automne - Le gâteau au yaourt - Part 2

Difficulty: Beginner

France

Delphine and Automne finish making their yogurt cake with apples and pears. You might want to try baking one yourself!

Matches in Transcript

Caption 12 [fr]: c'est mettre un tout petit peu de farine dedans. -OK.
Caption 12 [en]: is put a tiny bit of flour in it. -OK.

Warmup Workout

Delphine et Automne - Le gâteau au yaourt - Part 1

Difficulty: Beginner

France

If you like to bake, now's a great time to learn how to make this delicious yogurt cake with Automne and her mom.

Matches in Transcript

Caption 50 [fr]: On a mis un petit morceau de beurre dans notre plat.
Caption 50 [en]: We put a little piece of butter in our dish.

Warmup Workout

Claude et Zette - Les crêpes bretonnes

Difficulty: Beginner

France

In this video on Breton crêpes, you will learn about crêpes de sarrasin (or galettes de sarrasin), which are made of buckwheat flour and usually savory, and crêpes made with wheat flour, which are usually sweet.

Matches in Transcript

Caption 25 [fr]: Un... un petit?
Caption 25 [en]: A... a small one?

Warmup Workout

Marie & Jeremy - Potage - Part 2

Difficulty: Newbie

France

Sarah and Thierry continue making their vegetable soup on their fictitious cooking channel, "Plus Plus Plus." You will learn useful cooking vocabulary as well as how to make a delicious soup!

Matches in Transcript

Caption 26 [fr]: Un petit mixeur à main, ça suffit.
Caption 26 [en]: A small hand mixer will suffice.

Warmup Workout

Le saviez-vous? - Comment faire des crêpes

Difficulty: Beginner

France

Patricia shares her family recipe for crêpes. All you'll need is some flour, eggs, milk, orange blossom, salt, and butter to make this classic French staple. Happy cooking!

Matches in Transcript

Caption 29 [fr]: un petit peu plus facile à utiliser
Caption 29 [en]: a little bit easier to use

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