Lionel takes us inside the AS Nancy-Lorraine soccer club in Velaine-en-Haye, where young men can study full-time and train to become professional soccer players.

Award-winning chef Christian Le Squer shares two delicious fig recipes that will make your mouth water. Do try them at home!

Lionel takes us to a highly regarded soccer club where the shadow of certain famous soccer players like Rouyer and Platini still hangs. The Nancy-Lorraine Soccer Club grooms high school boys into professional soccer players, endeavoring to strike a balance between academic and sporting achievements.

TV Vendée interviews 104-year-old Pierre Zucchi, an architect and musician who helped build Queen Elizabeth's private hospital. So far, he's written five autobiographical books that he plans to share with his children.

In this video, you will learn about the famous poet, novelist, and journalist Louis Aragon, who lived in the twentieth century. Many of his poems were set to music by famous French singers such as Georges Brassens, Léo Férré, and Jean Ferrat.

Danièle Gerkens, who decided to give up sugar for a year, discovered some unexpected benefits on her health. She claims that she looks younger, feels healthier, and is free of cravings, but she cautions that everyone reacts differently. You can read another interview with her here.

Danièle Gerkens, a journalist working for Elle magazine, decided to eliminate sugar from her diet for a year. She related her experience in her book Zéro Sucre, explaining that sugar is indeed an addiction, similar to a drug addiction. Are you ready to give up your sweet tooth?

Lionel says goodbye to his cousin Jean-Pierre and his "nephew" Chic. Jean-Pierre shares a few more thoughts on dog training, which he believes should be a joy for both dogs and their owners.

Jean-Pierre's canine club is a very structured environment, where both the dog owners and the dogs receive a membership card. And the dogs even receive a report card as well, just like children in school!

Chef Christian Le Squer, takes us into the kitchen of his three-Michelin-starred restaurant, Le Cinq. You will see the cooks at work making exquisite dishes. Le Squer wants the food cooked to perfection, even "sexy," as he puts it. His job is to taste only, but it's not as easy as it looks.

Chic is a very special dog who is the epitome of excellent training and good behavior. Jean-Pierre explains some important factors regarding training, like the sex of the animal. Apparently, male dogs respond better to female trainers and vice versa.

In this video, Jean-Pierre teaches us some dog commands in various languages, using his border collie Chic as a model. He also tells us why some breeds are easier to train than others.

Lionel interviews his cousin Jean-Pierre, who is a dog trainer. Jean-Pierre explains that dogs are like children: the sooner they are trained, the better. As a dog gets older, it becomes increasingly difficult to fix bad behaviors. However, it's never too late to teach an old dog new tricks...

Cristina talks about Senegal, where she comes from. This French-speaking country has close ties with France and is well worth a visit. It has a mild climate and a beautiful coast. And you might like to try the local cuisine, such as chicken yassa.

Lionel is at a local market in Toul near Alsace, where he samples a beer from a local micro-brewery that sells its products at several markets in the area. The beer goes by the name of "Coin Coin" ("Quack Quack") for no other reason than catching people's attention. The young lady, who brews the beer herself, reassures Lionel that consuming her beer will not give him webbed feet...