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Christian Le Squer - Je ne fais que goûter!

Difficulty: Adv-Intermediate

France

Le meilleur cuisinier de l'année décoré de trois étoiles Michelin nous emmène dans la cuisine du George V où les cuisiniers s'affairent pour satisfaire aux exigences de Christian Le Squer. Ce chef renommé ne fait que goûter les plats et les rectifier au besoin. Si vous avez une petite faim dans vos prochains voyages, ne manquez pas d'aller goûter à sa cuisine divine.

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Warmup Workout

Whoogy's - Une recette italienne iconique, rapide et pas chère - Part 2

Difficulty: Advanced

France

Part two of this delicious and super easy pasta recipe. Get out your nicest plates and serve it at your next dinner party!

Matches in Transcript

Caption 18 [fr]: Je pense que vous connaissez ma petite touche personnelle,
Caption 18 [en]: I think you know my little personal touch,

Warmup Workout

Whoogy's - Une recette italienne iconique, rapide et pas chère - Part 1

Difficulty: Advanced

France

Want to impress your dinner guests with a delicious pasta alla puttanesca? Just watch this video, salivate, and follow the simple steps!

Matches in Transcript

Caption 39 [fr]: une petite piqûre de rappel
Caption 39 [en]: a little reminder

Warmup Workout

Simon et Marion - Le pain perdu

Difficulty: Adv-Intermediate

France

Simon and his mother are making pain perdu (literally "lost bread") or French toast. Listen to their conversation as they putter around the kitchen. In the process, you will learn a wealth of kitchen-related vocabulary.

Matches in Transcript

Caption 65 [fr]: la petite plaque.
Caption 65 [en]: the little hotplate.

Warmup Workout

Il était une fois la pâtisserie - Bûche de Noël - Part 1

Difficulty: Adv-Intermediate

France

In this video, you'll learn how to make a bûche de Noël, or Yule log, the traditional Christmas dessert in France. Give it a try!

Matches in Transcript

Caption 16 [fr]: Hop, la voilà, notre petite bûche.
Caption 16 [en]: Presto, here it is, our little log.

Warmup Workout

Lionel et J.B. - Les crêpes au fromage

Difficulty: Adv-Intermediate

France

Over the summer, wanting a light lunch, Lionel made some cheese-filled crêpes. They turned out much heavier than he expected, but they were delicious nonetheless.

Matches in Transcript

Caption 44 [fr]: La plus petite, elle est où?
Caption 44 [en]: Where's the smallest one?

Warmup Workout

Sophie et Patrice - Le petit-déjeuner

Difficulty: Advanced

France

Sophie and Patrice have different breakfast habits. Patrice only has a cup of coffee for breakfast, whereas Sophie doesn't drink coffee at all.

Matches in Transcript

Caption 2 [fr]: Je te fais une petite tartine.
Caption 2 [en]: I'm making you a little “tartine" [piece of bread with a topping].

Warmup Workout

Sophie et Patrice - Après le réveillon

Difficulty: Adv-Intermediate

France

Sophie and Patrice are trying to recover from the Christmas festivities and can't stand the sight of foie gras, turkey, or Yule logs... They consider doing away with the Christmas tradition of big feasts altogether and escaping to the tropics instead.

Matches in Transcript

Caption 52 [fr]: C'est pas "La petite maison dans la prairie", hein?
Caption 52 [en]: It's not "The Little House on the Prairie," right?

Warmup Workout

Le saviez-vous? - La Maison de l'Olive à Nice - Part 1

Difficulty: Adv-Intermediate

France

Learn all about olives with this olive merchant from Nice. This lovely store, "La Maison de l'Olive," has all kinds of olive delicacies from the region and across the Mediterranean basin. Did you know that the olive groves (oliveraies) in the Nice region were planted by the Greeks?

Matches in Transcript

Caption 55 [fr]: est dite non petite olive noire,
Caption 55 [en]: is known not as a little black olive,

Warmup Workout

Christian Le Squer - Comment cuisiner les figues

Difficulty: Adv-Intermediate

France

Award-winning chef Christian Le Squer shares two delicious fig recipes that will make your mouth water. Do try them at home!

Matches in Transcript

Caption 23 [fr]: On a fait une petite poudre d'olives.
Caption 23 [en]: We made a little olive powder.

Warmup Workout

Le Figaro - Elle a banni le sucre pendant un an - Part 2

Difficulty: Advanced

France

Danièle Gerkens, who decided to give up sugar for a year, discovered some unexpected benefits on her health. She claims that she looks younger, feels healthier, and is free of cravings, but she cautions that everyone reacts differently. You can read another interview with her here.

Matches in Transcript

Caption 143 [fr]: Mais c'est comme s'il y avait la petite pensée du sucre
Caption 143 [en]: But it's as if there was the little thought of sugar

Warmup Workout

TV Tours - Amboise : Focus sur les étiquettes de vin d'Etiqroll

Difficulty: Adv-Intermediate

France

This company in Rochecorbon makes innovative wine bottle labels to boost sales, and it seems to be working. Some of their labels feel like velvet, while others are wine-cellar-scented.

Matches in Transcript

Caption 31 [fr]: On raconte une petite histoire sur la contre-étiquette,
Caption 31 [en]: A little story is told on the back label,

Warmup Workout

Télé Lyon Métropole - Chaillé-les-Marais : Une biscuiterie 100 % familiale

Difficulty: Adv-Intermediate

France

Take a tour of this family-run cookie factory in Chaillé-les-Marais, where each family member is responsible for a different stage of production, from harvesting the wheat to packaging the final product. They take the idea of "homemade" to a whole new level!

Matches in Transcript

Caption 7 [fr]: Régine est l'élément polyvalent de la petite tribu,
Caption 7 [en]: Régine is the multi-skilled element of the small tribe,

Warmup Workout

Cap 24 - Paris 2ème : Alessandro joue le Pique-assiette!

Difficulty: Advanced

France

Alessandro becomes a pique-assiette (freeloader, literally "plate-stealer") for a day with his friend Marc Antoine who takes him to rue Montorgueil in the second arrondissement of Paris. What's the big attraction? Friendly shopkeepers give out free food and wine samples daily.

Matches in Transcript

Caption 38 [fr]: vous avez... voilà. -Des pennes. -Là, ça c'est une petite dégustation.
Caption 38 [en]: you have... there you are. -Penne. -This here is a little sampling.

Warmup Workout

Alsace 20 - 100 recettes pour 100 vins

Difficulty: Adv-Intermediate

France

This video will make your mouth water! In this interview, Lionel Augier talks to Maurice Roeckel about his new book, One Hundred Recipes for One Hundred Alsace Wines. Not only will you discover the originality of some chefs who combine amazing wines with amazing food, but you will also learn a few words in the Alsatian dialect.

Matches in Transcript

Caption 33 [fr]: et avec toujours cette petite touche féminine
Caption 33 [en]: and always with that little feminine touch

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