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Leïa - Le petit déjeuner

Difficulty: Beginner

Réunion

Leïa tells us what she is having for breakfast and lists some other popular options.

Warmup Workout

You might have noticed that the French word for breakfast literally means “little lunch.” Instead of the pancakes and waffles of the US and the full breakfast of the British Isles, the French prefer a lighter fare for their morning meal. But that doesn’t mean they won’t chow down later in the day….

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Sophie et Patrice - Le petit-déjeuner

Difficulty: Advanced

France

Sophie and Patrice have different breakfast habits. Patrice only has a cup of coffee for breakfast, whereas Sophie doesn't drink coffee at all.

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Elisa et Mashal - Petit-déjeuner

Difficulty: Advanced

France

Elisa and Masha discuss what they like to eat for breakfast. Besides the traditional fare of baguettes, toast, cereal, and jam, they also enjoy eggs Benedict and hot chocolate.

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Le Restaurant "Flam's" - Sa petite histoire

Difficulty: Intermediate

France

Tarte flambée is a specialty of the Alsace region of France that resembles a pizza. Typically made with crème fraîche, onions, and bacon, the traditional tarte flambée has also undergone many variations. Flam’s, a restaurant franchise based in Strasbourg, has dedicated itself to perfecting this Alsatian delicacy.

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Le saviez-vous? - La socca, spécialité niçoise

Difficulty: Adv-Intermediate

France

La socca est une spécialité de Nice qui est très populaire. Ce petit restaurant de Nice en fait depuis des années. Ne manquez pas d'y passer si vous êtes dans la region!

Captions

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Sophie et Alexandre - La galette des rois

Difficulty: Intermediate

France

Sophie and Alexandre are talking about the French tradition of the galette des rois (kings' cake). Will Sophie get the trinket this time?

Matches in Transcript

Caption 15 [fr]: Ce petit goût d'amande.
Caption 15 [en]: That little almond taste.

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Sophie et Patrice - Les viennoiseries parisiennes

Difficulty: Intermediate

France

Sophie and Patrice sample some delicious pastries for breakfast: pain au chocolat, chausson aux pommes, pain au lait, and more. Warning: this video may give you some serious cravings!

Matches in Transcript

Caption 24 [fr]: C'est une petite brioche. C'est un petit pain au lait. -Ouais.
Caption 24 [en]: It's a little brioche. It's a "petit pain au lait" [small milk roll]. -Yeah.

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Simon et Marion - Le pain perdu

Difficulty: Adv-Intermediate

France

Simon and his mother are making pain perdu (literally "lost bread") or French toast. Listen to their conversation as they putter around the kitchen. In the process, you will learn a wealth of kitchen-related vocabulary.

Matches in Transcript

Caption 1 [fr]: Un petit pain perdu, ça... ça t'irait ?
Caption 1 [en]: A little French toast, that... would that suit you?

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Asma - Le roulé mangue, vanille et fruits de la passion - Part 2

Difficulty: Beginner

France

Asma finishes preparing her delicious mango, vanilla, and passion fruit Swiss roll. Try it out at home and learn some technical cooking terms in the process.

Matches in Transcript

Caption 16 [fr]: et on verse petit à petit le... les œufs entiers
Caption 16 [en]: and we pour little by little the... the whole eggs

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Asma - Le roulé mangue, vanille et fruits de la passion - Part 1

Difficulty: Beginner

France

Asma is back with another mouthwatering pastry. This time it's a mango, vanilla, and passion fruit Swiss roll.

Matches in Transcript

Caption 4 [fr]: avec un petit confit aux fruits de la passion.
Caption 4 [en]: with a little passion fruit confit.

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Asma - Choux crémeux au chocolat et noix de pécan

Difficulty: Beginner

France

Asma shows us how to make a scrumptious pastry made from pecan praline and chocolate crémeux (a mixture of chocolate and crème anglaise). Believe it or not, this dessert is low in sugar!

Matches in Transcript

Caption 14 [fr]: un petit croquant aux noix de pécan et au praliné de pécans.
Caption 14 [en]: a little pecan nut and pecan praline crisp.

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Sophie et Patrice - Les madeleines

Difficulty: Adv-Intermediate

France

Sophie shares her simple recipe for delicious, organic madeleines. Try it at home!

Matches in Transcript

Caption 29 [fr]: Non? -Non, un petit soupçon de... de fleur d'oranger,
Caption 29 [en]: No? -No, a little touch of... of orange flower water,

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JB - La tarte aux mirabelles

Difficulty: Beginner

France

JB shows us how to make a mirabelle plum tart, a delicious end-of-summer treat. Mirabelles are hard to find in the US, but you can substitute another type of plum.

Matches in Transcript

Caption 33 [fr]: un tout petit peu de poudre d'amandes
Caption 33 [en]: a tiny bit of ground almonds,

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Lionel et J.B. - Les crêpes au fromage

Difficulty: Adv-Intermediate

France

Over the summer, wanting a light lunch, Lionel made some cheese-filled crêpes. They turned out much heavier than he expected, but they were delicious nonetheless.

Matches in Transcript

Caption 6 [fr]: du lait et un petit peu de sel.
Caption 6 [en]: some milk, and a little bit of salt.

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